Jason brought for boys golf week. Spainish. 10 yr great. — 6 years ago
2004 vintage — 7 years ago
Tasty fruity vineyard with a punchy finish. — 10 years ago
Reasonably priced in Pennsylvania. Good drinkable wine if you like fuller bodied reds. Will be getting a couple more bottles. — 11 years ago
Spicy red fruit, mostly cherry. Still quite a few tannins for a 10 year old. — 9 months ago
Drinking well now, this is a well composed wine that typifies Rioja. I first had this about six years ago, and really enjoyed it. This time round, it’s of course more mature, but perhaps falls somewhat short on the finish. The nose is absolutely knockout - it smells much more than the £15 that I paid for it - but on the palate it doesn’t quite live up to it. Still, a very pleasant drink. — 6 years ago
Do fruit and very velvety — 7 years ago
A very well balanced cab . The tannins and the acidity match , the notes of deep rich red fruits and a smooth Oaked finish are great ... I would buy this again no doubts — 8 years ago
Delicious — 10 years ago
Nose: fig and Asphalt and earth
Taste: candid walnut up front? plum and berry, very fruit forward in the middle. Finishes spicy! Love the prickling sensation as the berry fades.
this is the 2013 not 2011 (photo incorrect) — 10 years ago
The Grand Cru of Cava? Corpinnat (Heart of Penedes) is a special designation by a group of estates (currently 11) who broke tie with the Cava D.O. This one was disgorged in 12/2023.
Aromatic nose of green apple, peach, chalk, light brioche, and hint of white floral. Vibrant, round, and precise. Very impressive, particularly when considering this is a brut nature.
— 9 months ago
Oily, cherry, herby. Beautifull!!!! — 6 years ago
Light and flavorful — 6 years ago
Solid. Smooth. Right level of boldness — 10 years ago
Nice but not spectacular. Loads of vanilla and little tannin. — 12 years ago
Scott Koles
A bit past its prime but otherwise still smooth, earthy, and delicious. — 9 months ago