Andreas

9.0

Örtigt, kryddigt! Svarta vinbär och syrliga körsbär. Bra hög syra!!! — 9 years ago

Molly Hagler

9.2

So silky. Salted dried cranberries. — 9 years ago

Michael Herzog

9.2

Very nuanced and still nice. Some earthy, coffee undertones. — 10 years ago

Julian Mercado

Co-Founder CorkExclusive

8.9

Light Oak. Subtle fruit. Clean finish.

— 10 years ago

Shawn Alexander

9.1

Very sneaky red, very good taste, no harsh after taste. Very mild body. — 11 years ago

Dino LaPaglia

8.9

Nice for a young wine. Subtle red fruit (raspberry). Some alcohol on first nose, but not overpowering. — 11 years ago

Chris A

9.2

Very nice and delicate Burgundian Pinot noir - taste that hangs on front part of your younger for a quick finish - good pairing with a meal of some cheese — 11 years ago

Ai Orito

8.9

A fair wine that is really fine to drink. — 12 years ago

Juan Pablo Perez

9.0

Nariz: frambuesa y fresa ya maduras. Algo de tierra, bosque y especies. Nariz tipica de la region.

Boca: Buena acidez M+, taninos M, alcohol M. Buen balance.

(V Suarez) — 9 years ago

Martina

10

2010 vintage — 9 years ago

John Weted

9.2

Fantastic. Fantastic. Fantastic. I love Meursault — 9 years ago

Mark Bright

Partner/Wine Director Saison Restaurant

9.0

This Grands was tight and hardy at first, after about 30
Minutes found its way to some pretty fruit — 10 years ago

with Lucas

Mersin Capollari

9.2

1993 Grand Cru. Needs to be drank. Anymore and it's past the peak. — 11 years ago

Kevin Yen

9.5

2014/5/10@熠盛 Shanghai — 11 years ago

Kevin Yen

9.0

2012/6/28@Tainan Da Yi Ritz — 11 years ago

Shawn Alexander

9.6

Very easy first sip, creeps up on you — 12 years ago

Luis Fernando Mora León

10

Muy buen vino francés! — 12 years ago

J. B. Rainsberger

9.1

We usually get the Ventoux at home, which we like a lot. — 9 years ago

with Sarah

Sabina Colombeau

9.4

Nutty aromas of chickpeas, warm and tangy palate. Might be good with Moroccan food. — 9 years ago

Pete Midgley

9.1

Quite simply this wine is perfect to make our burgundy beef stew! — 10 years ago

with Lisa

Matt Sterr

9.2

Soft and gorgeous. — 10 years ago

Antoine Williams

10

Definitely a good bottle of wine. I would recommend this for people just getting into red wine. Not super dry like a lot of other reds. — 11 years ago

Karen Wong

9.5

Vintage 1996 — 11 years ago

Kevin Yen

9.5

2013/4 @Taipei — 11 years ago

James Ferguson

9.0

Stunning, beautifully fruit forward. It's just how I imagine mid-priced pinot. — 12 years ago

Ten Summoner

9.2

Basically a Chardonnay. Lightly oak, light and refreshing, very smooth, fruity, easy going, velvety on palette. Goes with seafood. Ok with salmon — 13 years ago