4 February 2017. Atoboy, New York, NY. — 9 years ago
favorite red is 90% Folle Noire and 10% Grenache. BIO WINE on top hill of Nice. — 10 years ago
Hennessy Paradis rare cognac. At Moet Hennessy boutique apartment in Paris. Medium amber hue. Round and fruity on the nose, Christmas cake and nuts. Rich. On the palate, high alcohol, warming, almond character - big concentration. Full bodied. Good length. — 10 years ago
An incredible cognac with a unique aging process. — 10 years ago
1985 ooh lala! — 11 years ago
Soft and vanilla-y. Love the lower proof armagnacs. — 11 years ago
Absolutely delicious! — 12 years ago
Best white I have tried — 14 years ago
Had the 23... smooth and silky to the palate — 10 years ago
Blackberry, low tannin — 10 years ago
Excellent. Never had Folle Blanche before. — 10 years ago
This is truly exceptional, semi-dry, delight bursts of a Fuji Apple, a very light hint of oak, long smooth finish, lots of bubbles — 10 years ago
One word Delicious! — 11 years ago
17 April 2015. Frankly Wines, New York, NY. — 11 years ago
Nothing better than aged Armagnac to close out a great dinner. — 11 years ago
Alane had this 12 years ago
Codi dinner Polaris 30/11/016 — 9 years ago
Very citric, with lemon tones. Refreshing white , perfect with fish. — 10 years ago
Wine distilled down to it's finest. Aromatic and gentle on the palate. Have to buy some more. — 11 years ago
Caramel. Toffee. Brown sugar. — 11 years ago
My new favorite wine. Truly spectacular. — 12 years ago
One of the best values in alcoholic beverages. Better than cognacs four-five time its price. Easily stands up to Cohibas. — 13 years ago
Ruby Yao
Very interesting desert wine — 8 years ago