Pleasenly surprised. Great taste. — 11 years ago
Damn. What a vine, not very dry, it's sigt and very. Delicious!! — 12 years ago
Smells like the gauzy part of a band-aid caked with fresh-dried blood & hay. Totally into it. — 14 years ago
My favorite Rose this summer so far. It's dry but has subtle grape fruit notes and a clean finish. — 11 years ago
Drink with food! — 11 years ago
Best red I have had in a longtime — 12 years ago
2013. Old wood on the nose with dried cherries. Earthy with slight graphite. Ruby colour. Smooth and balanced with tannins and astringency making up for lack of acid. Light and good with food. Carpe diem restaurant, Nice, Fr. — 11 years ago
Mike-$18; gets better as its drunk
— 13 years ago
Brian Valentino
Dry and fruity with a nice finish. Cherry and orange notes. — 11 years ago