Delicious. Classic Pinot noir from the Russian river valley — 10 years ago
Great balance between white pepper and minerality. A little too light for bbq but great for 2+ glasses with a full moon out tonight. 2012 Ribiera Sacra - Pena do Lobo. Nevermind the thirsty monkey #riberasacra #redwine #red #spain — 10 years ago
Drinking tonight 12/30/15. 05a great year. — 10 years ago
Licorice and strawberry on the nose. Robust tannins yet delicate aromas. Ample mouthfeel. Bright and bold. — 10 years ago
Left bottle 1991 chateau d' Yquem. A proof that God loves us — 11 years ago
2009 La Conreria d'Scala "Les Brugueres" - white Priorat made from 100% Garnacha Blanca. Sings with apricots and white flowers, and maybe a touch of nutmeg. Intriguing wine with rich texture and a bit of heft. A huge hit with the family! — 12 years ago
NY Times top 20 under $20 — 10 years ago
Tannins gone silky — 11 years ago
Michael Meagher MS
Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille
Crystalline minerality, crunchy and tart fruit (green apple, white peach, lime), searing acidity. World class Riesling. Keep it up New York! — 10 years ago