Wehlener Sonnenuhr vineyard...wow — 6 years ago
Pear and apple skin with a hint of green herbs. Juicy with a touch of viscosity to the pear and apple fruit. Subtle and cleansing minerality on the finish. — 7 years ago
Dry but not too sour. Sip for the aroma and the loooong finish. I am not a sherry expert, but this is elegant. — 7 years ago
Very shy and closed when I tasted it. Feel like I didn't get a proper feel for the wine. — 9 years ago
Perfect table wine — 10 years ago
#sherryfestsf — 11 years ago
Toffee and maple aromas stand out in this Colheita. Flavours of biscuit and toasted pecan emerge thereafter. The finish is vaguely like vanilla. — 6 years ago
Quite lovely on our first night in Portugal for the wife’s birthday! Scored 2 points higher due to the sleeping gentleman in the picture :) #firstfamilyvacation — 7 years ago
Some Brett, cinnamon but mixed with a beautiful rustic berry sensation. CO2 dissipates but third time this is delicious so I'm all in 🙏 — 7 years ago
Excellent Riesling! Bright acidity. Dry and some citrus on the palate. — 8 years ago
One of my favs — 9 years ago
Can't get enough of the nose: pineapple, peach, and overly ripe clementines. Flint pushing back on the fruit and lively acid structure. Truly pleasurable. — 9 years ago
Smooth, sweet, with just enough acid to keep it together. Complex and delicious. — 10 years ago
Great buy. Well balanced, silky tannins — 11 years ago
*did not take notes — 6 years ago
Very good price-quality comparison. Deep color, rich ripe aromas of black berries, cherries, nuts, marmalade, licorice. Good acidity and tannins, which are silky and chewy. Longish aftertaste with dried berries — 7 years ago
Wset1 2014 — 7 years ago
Very light, very sour (kinda green) no So2. — 9 years ago
Brought by Howard Liberman. Delicious — 9 years ago
Booyah with roasted baby carrots. — 10 years ago
06-09-15 fresco, tomarlo bien frío — 10 years ago
Great set of flavours in a dark beer — 10 years ago
Dinner date before our beach trip. — 11 years ago
Toni Beguer
27,50 EUR garrafeira — 6 years ago