Some licorice on the nose. Ripe, rich flavors. Very tasty. — 8 years ago
Pineapple, kiwi, gooseberry. — 9 years ago
Well balanced and very tasty — 10 years ago
Dry with a rich tannin hint of oak on the nose smooth lingering finish. — 11 years ago
Bought the last three bottles from Mathieu to drink while in the area. Just a lovely CdP blanc. Had this same vintage at L’Arbe à Vins in each of the last three trips to Vaucluse. — 7 years ago
Une vieille bouteille Pour la fete de Mathieu ! — 7 years ago
Holy crap. Where did I get this? Who's going to sell me lots?? — 8 years ago
2014. One of the best Syrah-dominant Languedoc blends I've had. Perfect acidity matched to balanced alcohol, tannin and fruit. Kudos to Isabelle and Mathieu Champart. Stellar! — 9 years ago
Beautiful syrah. Well made. Good value — 9 years ago
Just wonderful — 10 years ago
Very nice and somewhat light wine with an earthy tone and hint of chocolate. Forgot the price on this but would definitely recommend it. — 10 years ago
Actually the fendant — 7 years ago
White, mes amis. A truly 'awareness' moment in southern Rhône blanC. Bravo ! — 8 years ago
홍콩 틴룽힌에서 마셨던
이런 느낌 찾느라 이거저거 많이 마셔보는중 — 8 years ago
100% petit verdot. This followed the 2010 Bastide Saint-Dominique CdP, which provided the intended contrast in styles, but probably created unrealistic expectations. Immediately I was surprised at how old this wine smelled and tasted. (We decanted for an hour.) Interestingly it was evocative of a much, much older right bank Bordeaux than a 10 year old petit verdot. The harness of the grape is gone, and this is much more approachable that I would have guessed. This would no doubt confuse everyone in a blind tasting. — 9 years ago
2012. Particularly good wine from a good grower. — 11 years ago
Severn Goodwin

Nose has smokey dry earth, dry lavender, old licorice, dried black cherry, ripe black currant, dried blackberry and (light) dried oak.
Palate has silky dried blackberry, ripe plum, black currant jam, (light) dark chocolate, dried blueberry and light tannins. Mouth coating texture. Future bottles should be 2023+
50% Grenache & 50% Mourvédre
Paired with a bottom round beef roast, slow cooked 8+ hours with autumn root vegetables and the au jus from the roast, thickened with a little of my own tomato paste, delicious. — 6 years ago