John T

8.9

Very pleasant Texas Malbec. Consider it a solid red table wine. — 6 years ago

Amy Erickson

9.0

We enjoyed this. Just drinking, no pairing. — 7 years ago

Oscar Díaz Maldonado

9.0

Cítrico con tonos de cuero, joven y ligero al paladar. Elegante y noble. — 7 years ago

Karen

9.1

Really like this one. Sweet enough but too much. — 7 years ago

Stephanie Schwindel

9.2

Oak, peppery, blackberry, leather, cherry, acidic, bright — 8 years ago

D.J.

8.9

celebrating some news from another lucky country! fruity, a little spice, and balanced for a shiraz — 9 years ago

George Hartmann

9.2

Very sweet and delicious — 10 years ago

Adrian Bryksa

Blogger YYCWine.com, Contributor Culinaire

9.0

Nice levels of restraint; black berry, medium bodied, balanced acid. Fresh finish. This isn't going to blow you away with complexity but is eminently drinkable. — 10 years ago

Ray Roman

9.7

Nice surprise. Wine had really good balance from start to finish. — 11 years ago

Michael Herrera

9.6

Perfect not bitter — 11 years ago

Jen Grudza

9.1

Fabulous Summer white! — 12 years ago

Francisco Perez

9.1

Texas wines have grown. This is an outstanding blend of Grenache Syrah and Mourvèdre from Salt Lick Vineyard. This is a complex wine with great structure and finesse. Great to see the Lone Star State wines mature and compete in the world stage. Visited the Fall Creek Vineyards. Well worth it can’t get it retail because of the limited production but can get it online. New release of the 2016 vintage. Excellent! — 7 years ago

Shay A

9.1

I had the ‘16 vintage of this a few months back in comparison to the Ron Yates SB. I thought the ‘16 was nice, but that the Ron Yates SB was better in every aspect. @Ron Yates told me, in his opinion, the ‘17 Spicewood was better than both the ‘16 Spicewood and the Ron Yates ‘16.

It’s 103 here in TX, and I’m sweating more than this bottle, so it’s prime SB weather.

I’m happy to report that I think I’m aligned with Ron here. In comparison to the Spicewood ‘16, the aromatics on this just jump out of the glass with tons of fruit. Kiwi, lychee, and peach...wow! Great nose. Sharp acidity highlighted by honeyed grapefruit, limestone and chalk. Well done, Ron! — 7 years ago

Fred Worthey

9.0

Great Texas wine... no that’s not a misprint. The vineyards on Hwy 290 near Fredericksburg are the the new “Napa Valley” of Texas. Just stay away from Texas cabs. Not so good. This bottle is a Tempranillo.. much better suited for Texas climate. — 7 years ago

with Brenda

Christine Weiland

10

Fall Creek wine tasting with coworkers - finally opened it! — 8 years ago

Lauren Hicks

9.4

Fantastic viognier, can't believe it's made in Texas. Fruity and flavorful without being too sweet. — 8 years ago

Macy Brooks

10

Makes you nut your pants. Garnish with orange, love the aftertaste of cinnamon — 9 years ago

with Heather

Randy Fuller

9.2

Texas is a great place to grow Tempranillo. — 10 years ago

Kathryn Seifert

9.4

Really great with pasta with red sauce! Great value! Dry, fruity, hints of leather. — 11 years ago

Leslie Trevitt

8.9

Best Meade I've tried. — 12 years ago

GabWine

9.1

Color : White
Wine estate : Louis Bovard
Designation : Saint-Saphorin
Name : Salix Chenin Blanc
Country : Switzerland
Vivino : 4.5/5
Note : The Salix from Bovard is beautiful! A light yellow silky robe and a nose of citrus fruits, pears and apples accompanied by a slight mineral touch. On the palate, Salix is ​​gourmet, tasty, long and refreshes us. A taste as an aperitif, eating or even alone, it will always make you happy.
----------
Le Salix de chez Bovard est magnifique ! Une robe soyeuse jaune claire et un nez d’agrumes, poires et pommes accompagné d’une légère touche minérale. En bouche, le Salix est gourmand, savoureux, long et nous rafraîchit. A déguster à l’apéritif, en mangeant ou même tout seul, il saura toujours vous faire plaisir.
----------
👍🏻Vivino, FB : GabWine | IG : gabriel_dvl 🥂 — 7 years ago

Amanda Thomas

9.3

Pleasant red blend from Texas! Dark red fruit, mildly tannic, smooth and easy. — 7 years ago

with Tim

Sara Gravesen

9.0

2015 vintage : sweet on the palate with suttle smokiness at the end. Smooth and easy to drink. — 7 years ago

Monica Ramirez

9.5

What a merlot should taste like. 2014 on September 2017 — 8 years ago

David Hale Smith

9.0

Terrific Texas Mourvèdre. Worked really nicely w Mediterranean palate tonight — 8 years ago

David Blanco

9.0

I like the wine! Great place to enjoy some Texas wine. The SaltLick — 9 years ago

Adrian Bryksa

Blogger YYCWine.com, Contributor Culinaire

9.0

Clove, cracked pepper, black currant, medium body, medium acid, ultra dry. Dark finish. Good balance — 10 years ago

Josh Beglau

8.9

Duchman Winery - smooth, tasty — 11 years ago

with Adam

Melinda Mingus

9.1

Crisp, fruity, balanced. Long finish. Jasmine. Honeydew. Papaya. — 11 years ago

Bethany Good

9.9

One of my favorites! — 12 years ago

with Logan