Mint, dry strawberry, raspberry with light bodied reflections.. — 8 years ago
Dark straw yellow yellow. Aromas of orange, vanilla pudding, lemon custard and white flowers. Medium acidity and a gorgeously creamy mouthfeel. Flavors of orange, vanilla and walnuts. The finish is spicy, a little oaky and has an uplift of acidity. Something that Chardonnay lovers need to try! — 9 years ago
Unexpectedly good wine! — 10 years ago
Vakti zamanında topraklarımızda yetişen 400 üzüm çeşidinden geriye kalan nadir türlerden biri 'Kalecik Karası'yla başlayan hikayesi ile, yerel üzümleri dünyaya taşıyan Vinkara bence hala hakettiği yerde değil. Öyle ki bu işe gönül vermesinden yıllar sonra dahi hala kar beklemiyoruz diyebilen sevgili Gürsel Ailesi, Ankara'daki arazisine pek çokları gibi inşaat dikebilirdi pek ala, ama bağı bahçeyi, zor olanı, emek isteyeni tercih etti ki bizim de lezzetli şaraplarımız olabildi. Afiyetle içebilelim diye. Şerefinize. — 10 years ago
Tasty Turkish wine. Close to a Gamey or lighter Pinot Noir. Great fruit and structure. Brought to us from the UK by a Harvest 2013 intern who came to visit. Hard to get here but if you find it, it's worth the $17. — 11 years ago
Nice light sherry funk. Good with spicy food — 12 years ago
Light Fruity — 7 years ago
Great blend of Kalecik Karasi, syrah and tempranillo. Fruity! — 8 years ago
First Turkish wine I've had. Lovely Pinot noir like qualities: sour cherry, pop in your mouth strawberry and bright acidity. A summer red as its light in body and could take a slight chilling down. Reminds me a bit of a Beaujolais. — 9 years ago
Beautiful Turkish wine. Similar tasting notes to Pinot noir, less smoky more juicy — 10 years ago
Really easy drinker, smooth and fruity — 10 years ago
Another succesful Vinolus.
They are brave to blend to "Kalecik Karasi" Turkish Central Anatolian grade with Tempranillo.
Good job — 11 years ago
Good rich red wine with no lingering aftertaste @pera — 11 years ago
#turkishwine #turkishwines #wineofturkey #winesofturkey — 8 years ago
Good with meat! — 8 years ago
Crisp. Refreshing. Strawberry. Dry. Impressive! — 8 years ago
Mikla restaurant istanbul served with tasting menu. Awesome pinot noir. — 9 years ago
Drinking very well. — 10 years ago
On Thursday 19 February 2015 — 10 years ago
Drinking well now, a delish blend of international varieties from Turkey's Vinkara. — 12 years ago
Kai Wright
This is an interesting expression of our fave Turkish grape. Much more ripe, with dark cherries instead of the usual raspberry/strawberry. Plus maple and chocolate notes, and I swear bacon on the finish at first, but that dissipated after an hour open. Altogether lovely, but as usual for the region, sadly much too expensive for what you get. — 7 years ago