Silky Pinot Noir, light and aromatic — 8 years ago
Ande & Chaz @ Pully - not too sweet, but great with sweet desserts. — 8 years ago
Beautiful sparkler from Ethelvine in Kyoto — 9 years ago
2nd time having this. Showing much more expansive on the palate than 6 months ago. Pure fruit. Long finish. — 9 years ago
Dry, crisp, clean! — 10 years ago
Smoky, earthy, funky & awesome. — 11 years ago
Opulent and elegant, full bodied with fine tannins — 11 years ago
Totally weird — 12 years ago
Sandy, decomposed granite soils. Richly textured with a firm, tannic backbone support its dense fruit. Ripe, pushing soaked, black fruit, roasted meat, garrigue, talcum, menthol, violet, leather, and loads of pepper. There’s a firm thread of granite and sanguine throughout. This is wound up, I love the texture though, grainy and raw. It needs some time to harmonize its finish. Baby Hermitage! — 6 years ago
Holy F@ck wow — 8 years ago
Super interesting. Nice minerality. — 8 years ago
Does not drink like a Chardonnay. More like a Pinot Grigio. Soft on the pallet and fruity. — 9 years ago
Very interesting Swiss wine doctored to Mersault standards and that is remarkable and pleasing — 10 years ago
Nice. Not overly peppery. Just the right amount. Had the 2013 — 11 years ago
Delicious. Stone fruit, refreshing acidity. — 11 years ago
So nice, so pretty. Slightly malic, bright acid, good weight and length. 2009, still has time. — 12 years ago
Espectacular para comer fondue — 13 years ago
super tasty Syrah with all the hallmarks of a natural wine, need to find in retail — 7 years ago
The hills are alive — 7 years ago
Meaty af and good round finish — 8 years ago
Perfect balance of fresh, curd, butter and hazelnut — 10 years ago
Superb -mineral, tense & herbal. — 11 years ago
OMG, heittämällä lempiviinien joukkoon! — 12 years ago
Matt

Expresses its windy exposition and kaolin clay soils, the fruit is dialed and taught with firm tannins driving the wine through the finish. Mineral underpinnings. Despite its nerve, the classic D&R buoyant fruit emerged. Would like to see it in 1-2 years to see where it is. — 6 years ago