Old school Bandol. Delicious! — 12 years ago
Nice rose, not too sweet — 12 years ago
Good acid to challenge my elk tartar. Could use a little more body, but very nice for my pallet. — 11 years ago
Great crisp Sancerre that Betsy and I only drink at our favorite sushi place, Soto. Shove it, sake! — 11 years ago
Excellent avec une blanquette. — 12 years ago
Pleasant surprise! Big win.
— 11 years ago
Outstanding just what I look for in a wine. — 12 years ago
Nidhi Odedara
Fantastic french Viognier, VSV recommended — 11 years ago