Martin

9.0

Unique barnyardy aroma. Hibiscus. Super drinkable; especially in the humidity. Almost like a wild ale. Can’t wait to pick up another bottle. — 4 years ago

Jazmina

9.3

Custard, reduction, pomelo, fresh stone fruit on the nose, rich mouthfeel, lemon zest, Parmesan, the acid is perfect. — 5 years ago

with Ross

Ron from VA

9.1

Surprisingly and refreshingly delicious from the south of France - not too far from where we visited! Chardonnay, Grenache White and Roussanne :) — 6 years ago

Peter UPA

9.0

Medium nose with pleasant notes of grape and minerals.
Medium body, rich fruit, slightly oily structure, fresh acidity and very pleasant bitternes, long finnish - a great wine. — 7 years ago

Liz Howng

9.0

Drinking well - earthy with a little funk — 8 years ago

Patrick Rousseau

9.0

A bit rustic on its own but delicious with food. — 8 years ago

Sasha Agapov

9.7

Stupid label. Stunning wine. Destroyed 2011 side by side. — 8 years ago

Nick Davis

9.6

Moderate yellow color, oak, malo, hi acid, mod alc, licorice, reduction. — 9 years ago

Bill Schallert

9.3

Big tenants. Very approachable. Hint of tar. Soft upfront yet great tannins in the finish elegant meaty with a hint of spice. — 10 years ago

Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

9.2

I am a believer — 10 years ago

Peter Zandbergen

9.2

Very smooth... — 4 years ago

with Elise

Conrad Green

9.2

Very bright and sappy. Clear lemon, good minerality and a peachy midpalate. Great clarity- still dynamic with a flinty backbone — 5 years ago

with Matt

Conrad Green

9.1

Bright shrill lemon. Good acidic spine and floral notes with minerality. very Good. Young — 6 years ago

with Bex, Gregg and 1 other

Elwood Reid

9.2

Aromas of sour cherry, mushrooms, great mouth feel and accompanies food very nicely. — 7 years ago

Linn Jalakas

9.1

Supergod till räkor och limeaioli — 8 years ago

Jordan Franceschini

9.0

Outperformed — 8 years ago

Don Pople

9.2

Savoury yet balanced and delicious — 9 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.1

Cabernet Sauvignon pet-nat rosé? Sign me up! Not the most complex thing, but who cares when it's this refreshing and gluggable? — 9 years ago

Jimmy Smith

Director, West and North London Wine School

9.0

Lively and fragrant marking clear Burgundian notes, unmistakably PN. Bright red cherry (quite sweet) sweet spices, quite gravelly-mineral, smoky, oak, earthy. Showing good terroir. Still quite undeveloped on the palate, firm grainy tannin, lively vibrant acidity. Lovely length of meaty, smoky, oaky, red fruit, but still not resolved initially. Needs 3-4 years. Great wine in the making. Quite sour cherry. This will be 92+ in a few years — 10 years ago

Phil Horner

9.2

Although 2013 and very very young consuming at a restaurant we got to enjoy it a lot more as the time passed and it was decanted. This will be a beauty - shame but still lovely! — 10 years ago

President Obama

9.3

@maydan and it had a sour beer taste to it. — 5 years ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.0

Generous fruit with less than expected cut. — 5 years ago

Phil Stice

9.5

Lemon oil, minerality, slight flinty reduction - this is all I want from white burg. 👏 — 6 years ago

with Robin and Jim

Victor Hwang

9.3

2014 vintage — 6 years ago

Michael J Ferraro

9.3

Super bright summer fun -with a summer vegetable and gruyere gratin — 8 years ago

with Erica

Kyle Volkes

9.1

A little brett, smoke, cherry, earth. Has a high quality cru bojo character — 8 years ago

Laura Adams

9.0

Tennis team loves this! — 8 years ago

John Willison

9.3

Muted nose. Gold color. Myer lemon curd. Smooth, little acidity. Layers of minerality on finish, with more lemon. Complex. — 9 years ago

Paul Delancellotti

9.3

Great stinky nose beautiful fruit — 9 years ago

Clare Centanni

9.2

High acid, high alcohol... This white could stand up to an entire meal! Star white wine of the class! — 10 years ago

with Michael