Tyler Martinelli

9.5

This one had some sweetness and was smooth and easy drinking. I would definitely buy this. — 7 years ago

Bob McDonald

9.6

Mid Crimson with Pale Tawny rim. Aromas of Mushrooms Compost Heap and Autumn leaves. Medium weight with pronounced intensity. Fine tannins and acidity with incredible length and persistence. Amongst Australia's finest Pinots. — 9 years ago

George Chen

9.7

This 59 reminds me why this vintage might be better than 61 albeit I'm drinking less top 61's because the book tells me to lay away still the very top producers. But 59 in Lafite, Margaux, now HB better than 61. Latour and Mouton spectacular in 59 and maybe 61 will outlive but only time will tell. This was simply myriad of the finest moments one can expect from a rare old bottle at its peak! — 9 years ago

Raul Puga

9.6

Ok so pop and pour at it's finest. OMG what a wine. Fruit fruit acid and more fruit. Delicious. And it pairs great with brownies 😜 — 10 years ago

Han-Yi Chang

9.3

It's a 18% dessert wine from Georgia (Rare), it smell pretty solid with slightly rum's flavor, taste like sweet aged fruit. I can't tell how amazing it is when pairing with tiramisu! You definitely want to keep one in your house for dessert anytime! — 10 years ago

Ivan Luciak

9.3

Very crispy SB with typical NZ taste after rhubarb and little of lemon. Bit short finish and bit rough in tannins. — 11 years ago

WineMascot

9.5

Amazing... Coca powder hint dark red fruit cab franc at its finest — 11 years ago

with Erik

Charlie Beatty

Buyer wineworksonline.com

9.9

2008 at its finest! Refined elegant loaded with Fabulous dark fruits. PE of a kind! With Penfolds great winemakers team. — 11 years ago

Marc Nation

9.9

The new world at its finest, perhaps — 12 years ago

Suz Davidson

9.2

Really delicious and fruity sweet. — 8 years ago

Jinny Lee

9.3

Sweet, fruity — 8 years ago

Paul T HB

9.6

Parker 99 pointer for whatever it's worth,
Blend of their finest vineyards, not sure which ones they are, but thats the description. $112.00 from the winery, for the same 💵💳 I'll take the Becklyn moulds & Scarlett Reserve, but its a good wine to try.
— 9 years ago

Sean McNamara

9.8

2011 Vintge. One of the finest wines I've ever had. Lots of earthy flavors going on, including truffles, leather and tobacco. Even a tiny hint of licorice, but in a good way. Perfect balance of fruit and tannin as well. Just wish I could afford it more often. My special occasion wine. — 9 years ago

Mark Jacobson

9.2

Superb from the finest vintner in Rioja. Terrific value too. Soft tannins with dark fruit. — 10 years ago

with Judy

Silvia's Wine

Founder, V&N Cellars - Barcelona

8.9

Tawny Reserve with 4 year ageing. — 10 years ago

Jay Goss

10

Great wine. Really drinkable. Buttery. — 11 years ago

Joe Hirsch

9.5

Zesty citrus, super acid, almost creamy at the end. One of 2014's finest I've had so far. — 11 years ago

Kurt Schuster

8.9

Mrs. Robinson, are you trying to seduce me? You're an old hand at this with your hint of tobacco and mellowed spiciness. Yet you've still got kick. — 11 years ago

Jonny Burr

8.9

Great, simple and value Grenache — 12 years ago

Luis Perez

Sommelier Scarpetta NYC

10

Viognier at its finest !! — 13 years ago

Jack Badavas

9.0

Malty with just the right amount of sweetness. Thicker than I usually like, but not overpowering. Bavaria! — 8 years ago

Evan Bienstock

9.5

Another amazing craft beer from VT. Love this one. 🇺🇸🇺🇸🇺🇸 — 8 years ago

Stephen Mandy

9.3

This is CdP at its mature finest. Tannins are fully resolved yet the fruit is still vibrant though delicate. Don't wait to enjoy. — 9 years ago

Sipping Fine Wine

9.4

One of Chile's finest premier wines. Dark and deep inky purple red. A blend of 57% Carmenère, 34% Cabernet Sauvignon and 9% Merlot and aged in 100% new French oak, the wine displays aromas of ripe concentrated red fruit with sweet spice. The palate has flavors of plum, raspberry and cherry and notes of figs, vanilla and mocha. Complex structure with round velvet tannins that are long lasting on the finish and ending with some espresso notes. Tasting Sample. — 9 years ago

Duane Bickett

9.4

Never fails to be a crowd pleaser. Washington cab at its finest. These wines benefit from time. Can't wait to try this in another 5 years — 10 years ago

Adam Foster

Beverage Director Sweet Grass Dairy Cheese Shop, Blue Coop Restaurant

9.6

Tempranillo at its finest. — 10 years ago

Andrea Mullineux

10

Spiced orange tea with a sour cherry purity layered the finest tannins acid balance. My best wine of the year... so far ;) — 11 years ago

James Pendergrass

9.6

Super Tuscan at its finest. Cab elements were in the forefront and the other varietals were a strong supporting cast. Lots of $$$ but worth it at least once or twice. Especially vs Antinori... — 11 years ago

Katy While

9.6

tesco finest 2012 stellenbosch — 11 years ago

Petra Thieriot

Owner/Importer Dee Vine Wines

10

#PRINZ prances proudly to another sensational rhythm; the finest of all #Riesling #Spätlese offered at today's #Rheingau #auction! — 12 years ago

with Andrew, Dade and 1 other