Alan Weinberg

9.5

Bought on release, $89.95, it’s gorgeous—but so tight at 21 years of age—surprisingly so. Fruit takes a back seat to acidity and structure as well as chalk and minerality. I really like this wine and it will live decades but tonight I’m happily sacrificing a little tooth enamel. — 3 months ago

Ed Tostanoski

9.1

Initially nice with red fruits, opening up with more forest floor after about 15 mins. 30 mins later, the heat of the vintage comes out. So, really enjoyable, but only for a pretty narrow window of time. — 5 months ago

Christopher Severo

9.5

Wow clean and beautiful burgundy — 5 months ago

Conrad Green

9.4

Light and poised with lime, slate and cool stone. Pretty and focused. Limpid. Very good. — 7 months ago

with Bex and Major-General

Alessandro Zampedri

9.8

Unbelievable!! — 3 years ago

Mira Rodgers

8.9

Floral, cheese rind, hazelnut on the nose. Burst of brown baking spices and baked apple on the palette. — 5 years ago

with Gianna, Kamee and 1 other

Ned Gray Creed

9.3

My last bottle of the 2014. It is a lovely sipper for pre-pork tender grillin time, with a side of guac. — 8 years ago

with Mark

Phil Bogard

9.5

This wine is in a perfect spot. Super smooth, thick mouth feel,
Beautiful dark red fruit, incredible length. Hard to put words to how much power this wine has without being extracted in any way. — 9 years ago

Adam Crane

9.2

If you haven't had a chance to try these wines yet, do it! — 10 years ago

Leif Sundström

Importer/Sales Michael Skurnik Wines & Terry Theise Selections

9.1

More voluptuous than typical for variety — 12 years ago

Suneal Vishnupad

9.5

I don’t usually drink red burgundy but this was excellent — 4 months ago

with Spencer and Kayla

Sébastien F

9.3

Chardonnay jurassien sur le beurre et L'abricot sec — 5 months ago

Pierre Gourinchas

9.4

Just perfect — 5 months ago

Jay Miner

8.9

Demi-sec. Pineapple, honey, lemon rind. Not what I usually look for in Chenin, but this is undeniably a good wine. Elegant, full, and with a finish that just won’t quit. — 8 months ago

Dawn E.

9.1

Refined and delicious! First Moulin-À-Vent!
Enjoyed this with Polly last night. Great wine and conversation! — 10 months ago

Kristy Johnston

9.2

3/7/20 dinner at Trulucks. Crab and scallops. 92 — 5 years ago

with Kurt

Gregory Knaps

9.0

2014. Not the most expressive of Puffeney I've enjoyed. — 8 years ago

Philippe Dauguet

9.7

D'une finesse tout à fait exceptionnelle !
Très beau 2008 — 9 years ago

Berg

9.2

Such an interesting wine...not in the same league as the Marnes Bleues, but still pretty. Nose with distinct minerality, something really fresh like clean linen, orange peel, slight peppery spice, tiny hint of fennel? light on the jura funk though! Smooth and lithe on the palate, lemon, starfruit, balanced acidity...in fact, the whole package is well rounded...so tasty, mmmmmmm... — 9 years ago

Michael Lewis

9.1

Who knew Sancerre could age this well? — 12 years ago

romo

9.1

BtG w Mary’s roasted chicken. — 4 months ago

Lee Pitofsky

9.8

October 2020 disgorgment is always so perfect, a particular favorite, with immense depth of red berry fruit and chalky minerality, a chiseled palate with singular texture and a finish that keeps on going. VO base with a touch of still Pinot from Francis Egly. Nothin’ like it 👑 — 4 months ago

Thijs Hendriks

9.4

Barrel tasting, 94-95 — 5 months ago

Neil Shah

9.4

Gorgeous with scallop@sashimi — 6 months ago

Carmen

9.7

A 2006 late harvest Romorantin from the Loire Valley. Off dry and delicious with food
Beeswax, hazelnuts, honeysuckle (def botrytised)
This wine leads with minerality but has flavors of lemon rind and stone fruit. 🫶 — 9 months ago

Kola Balogun

9.5

(It’s evening). Bright straw yellow. Pronounced nose. Blossom, peach, sweet yeastiness, gentle nuttiness, golden apples and pears, spicy chicken skin soup, sweet baking spices (vanilla, cinnamon). Deep and intense but round and broad, not piercing.
Dry, high acid, high alcohol, full, rounded body, hint of spritz, very saline, nice long finish. A bit austere. Couldn’t quite cope with brilllat savarin but great with the others.
Les Resistantes remains supreme. — 4 years ago

Ed Lehrman

9.0

Interesting but a little too funky for me. Not that I didn’t finish my glass (or two)... — 6 years ago

Ned Gray Creed

8.9

Pretty approachable and user friendly Chenin. Give it lash. — 9 years ago

Naboth van den Broek

9.3

Stone fruit, citrus, grass, great mineralogy and acidity. Fantastic Sancerre. Cellar for a few more years. — 9 years ago

Scott T

VP/Senior Wine Specialist Christie's

8.9

2008 Puffney, Poulsard and smoked oysters! — 11 years ago