V

10

With Dawn, like French wine - great mouth taste and nice finish — 6 years ago

See Taleggio

9.5

Super juicy red berry — 7 years ago

with Erika

Tom Dagenais

9.0

Awesome sipping beer on a full stomach. Nice and crisp and tart. — 8 years ago

Eric Gelly

8.9

Great Zin from the Russian River Valley. — 8 years ago

Flavio Menezes

9.7

Wow! One of my best Cali Pinot experiences ever! Lots of sous bois but a core of strawberry and cinnamon giving amazing freshness. At peak right now, reminiscent of a very top quality Corton or Mazis. — 8 years ago

Marshal White

8.9

Just the merest suggestion of funk — 9 years ago

Doug Burress

Sales K&L Wines

9.4

The Barrel Berry Sour... A blend of organic Washington apples, pears, and blueberries. — 9 years ago

Scott Tallman

8.9

Semi-sweet. The addition of pear juice adds a hint of sweetness to the dry apple. — 10 years ago

with Sheela

Tony Lombardi

Sales/Marketing Kosta Browne

10

Delicious! Thanks Rod! #chardonnay #sonomacounty #josephswan — 10 years ago

with Chris and Anne

Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.5

Fabulous; elegant and rich in flavor; long finish; best wine of the night. — 11 years ago

Meridith Pantaleoni

9.0

Nice and light — 7 years ago

Manjiry Tamhane

8.9

2016 delicious — 7 years ago

Joe Cracco

9.2

Delicious! Showing it's age in the best way possible. After 3 hours it took stride and ripe black berry lightly spiced dried plum, and teriyaki beef jerky poured from the glass. Acidity was tart and currant like. Fun stuff. Great with cheese. Light body with fine tight tannin lingering on finish. — 8 years ago

with Mark and Digna

Chris Jahns

9.2

Nice tannins and structure for a Pinot. Good balanced fruit and showing a bit of age. Great with BLT lunch! — 8 years ago

Ted Kizor

9.4

Really creamy mouthfeel with moderate acid. Sexy wine! Lemon ricotta tart with fresh toasted hazelnuts. Loved it. — 9 years ago

Paul Luminaux

9.0

Very floral and tobacco forward. Rose and meat. Nice complexity. Medminus acid. Low tannins. Med body. — 9 years ago

Jenya T. Beachy

9.1

Good ginger boost. Sweet, but not too. — 9 years ago

with Matthew

Richard J. Pinskey

8.9

Has strong smell of licorice and taste , had w/ steak. — 10 years ago

with Cathy

Jason Hagen

9.1

Why oh why is there not more Carignan planted in California. — 11 years ago

Javier Torres

9.9

Suave y gustoso , buen vino. — 11 years ago

Tobineaux

9.0

Amazing with a beautifully grilled ribeye. Thanks Ben! Easy drinkin’ with a light electric tingle. Delicious. — 7 years ago

Jonathan Wall

9.2

Caramel and zing! Happy Thanksgiving! — 7 years ago

David Refuerzo

9.1

A bit tight at the beginning, but really improved during the course of and after dinner. Blackberry notes(almost syrupy) on the long finish. Mouth coating. — 8 years ago

Kevin Gaussoin

9.0

Opened this tonight — 8 years ago

with Jenny and Sarah

Rene Grandmont

9.2

It's a gooder! — 9 years ago

with Emily

Brian Tuite

9.2

Still showing its youth. Red fruited with an interesting note of star anise on the nose and finish. — 9 years ago

Kevin Miller

10

Smooth, medium bodied, low tannins, fruity — 9 years ago

Masayo Kaneko

10

Simply the best cider I've ever tasted. The combination of lavender and black currant are just perfect! — 10 years ago

Sam Coturri

Winery Sixteen 600, Enterprise Vineyards and the Moon Mountain District

9.0

Smelled like a lager, tasted like an apple-y sour and totally fixed my gluten-free jones for hops. Pretty tasty. — 10 years ago

Thomas DiBenedetto

9.7

Very affordable. 10.99 for large bottle. From Commack liquor store next to my dentist. Black cork. Smooth at first, then spicy after taste. Pleasing taste. Very dark red. Almost black. — 12 years ago