Nenad Kesin

9.1

Excellent zinfandel! Lots of oak and dry fruits like raisins in a long aftertaste, well balanced tannins and acidity, but still powerful and masculine. Would recommend! — 7 years ago

Amer S. Ahmed

8.9

Sea salt delight with flavors of pine, resin, grapefruit, kiwi, and enough mineral aspect to bring it to a thirst quenching finish — 8 years ago

Andrew N.

9.0

Moderate to full body, buttery but smooth taste, low acidity, grapefruit nose — 8 years ago

Alex Cervasio

9.1

Full bodied and amazing! — 9 years ago

Rebecca Burgess

8.9

Whooo. Touch of el Porto in the nose and at the back of the tongue. Described as unctuous, and that adds to the luxury. Bold & minerally. Going to risk pairing this w/ pork belly& asparagus. — 9 years ago

Judd Blair

9.4

Awesome - nice salinity, bit of zing from what tastes like skin contact — 9 years ago

Nena Madonia

9.0

Not as good as 2011 but still Great lunch wine. — 10 years ago

Angelo Casagrande

8.9

Great wine for drinking on its own. Similar to some alpine reds in Italy — 10 years ago

Jonathan Gray

9.2

Crazy mulchy, fennel seed, caraway seed, dried herb and dried fruit nose. Totally punches above its weight, if you ask me. — 10 years ago

Maxence Guilluy

10

Pepperish! — 11 years ago

Kalamota

8.9

Inky Dingac; tannins, berries, earthy. Balanced and good long finish. — 7 years ago

David Goldfinger

9.5

Živjeli!!! 🇭🇷 — 8 years ago

Kristie Tacey

8.9

Violets, smokey, pepper, cranberry, rubber tire, cinnamon — 8 years ago

Peter Freeman

8.9

Funky dried fruit. Not for me but good. — 9 years ago

Nadia Kralovic

8.9

Happy Thursday — 9 years ago

with Joe

Phillip Hart

8.9

Oh no, not. bogdanjusa from hvar again!!!
Full bodied, scrumptious. — 9 years ago

Liz Smith

9.4

Blind tasting I would mistake this for pn. It's low tannin but has a good acidity to it. The fruit is there but elegant with some old world earthy walked down into my basement funk — 10 years ago

Leysan Galimardanova

9.0

candy shop on the nose, dry fir cone on the palate — 10 years ago

Christy Canterbury MW

Master of Wine

9.2

Totally dig this firmly structured, broodingly mineral, moderately grained tannin wines with revitalizing acidity. Blackberries, black plums, fireplace cinders. Very cool! — 10 years ago

G H

9.8

All natural every day drinking ! Fantastic!! — 11 years ago

Jakub Kalinowski

9.0

Kirsch, strong espresso and dark chocolate. Port like yet dry. Complex, funky & intriguing with rich & spicy acidity and enough substance to be complete. A fantastic discovery... — 7 years ago

Gerald Montoya

9.0

Dense and almost candied. Magnum needed time to open but after a few hours it showed beautiful candied stone fruit and herbaceous notes. Probably could have kept it for another decade but the occasion called for something unique. — 8 years ago

Daragh Hoey

9.4

Gobsmacking. Stilton. — 8 years ago

Joseph Misiti

9.6

@Chris Grimm try this one if you ever see it - I love it — 9 years ago

Jasna

9.1

Odlicno vino za svaku preporuku.
— 9 years ago

Kory Riley

9.0

Slovenian wine was an unknown to me but something I will strive to remedy after trying this. Complex and beautiful. — 9 years ago

with Brandon

Miguel Banuelos

9.3

Wine 7 at #roxanich an interesting red blend — 10 years ago

with Emilie

Morgan Thompson

9.8

We brought this back from our honeymoon. Delicious cherry, pepper, tannic punch. Brings me right back to the the Croatian Coast! — 10 years ago

Jeremy Carson

9.0

Briny and minerally — 10 years ago

Kalamota

9.1

If any red describes this part of the world, it's Dingač. Da bomb IMHO. — 11 years ago