70% Tannat/30% Cabernet Franc. Structured and spicy. — 9 years ago
Interesting bargain for dinner pre-theater. — 9 years ago
Some smoky flint and poultry jumping out of the glass, the initial off-gas as this bloomed beautifully. The bottle only lasted about 45 minutes out on our table and in that time it settled nicely into a canvas of concentrated minerals white flowers perfect ripeness the right acidity. Lean and muscular, no fat, no human hands present here. Highly recommended. Iroulewhat?! Who would've known? Thanks kermit. Fried food for the win. — 9 years ago
Medium bodied, smooth, jammy fruit, not too dry. A favorite. $20 — 10 years ago
Cosecha 2009 — 11 years ago
Parteaguas 2009. Carignan, Grenache, Syrah. Francia, 2009 — 11 years ago
Hand made, miel de limón — 8 years ago
Tannat & Cab Franc. Screaming for lamb or venison! — 8 years ago
A very acceptable cheapie — 9 years ago
Dark fruit, super spicy, complex, well made, delicious. — 9 years ago
Nots as much acidity/vinegar flavors as the spanish basque ciders. Very good also great color. — 10 years ago
Candy corn, melon, citrus hint. Big palate of minerals and citrus that soften. Biodynamic. — 8 years ago
Interesting! Lacking in the mid-palate but good- dry w salinity but oaky w fungal notes in the back palate to round it out. Good summer food wine. — 9 years ago
Smoove! Irouleguy is one of my very favorite appellations with such a bright future — 10 years ago
Great wine from small french producer — 11 years ago
Lu Neu
Fruity - red berries and black currant, smooth and harmonious finish. Great value for money — 8 years ago