Bought at local wine store in the Mosaic. Surprisingly golden color for a pinot, with a subtly must no nose. A quiet attack leads to a tart but balanced midpalete which is rounded out by a yeasty finish. One of my favorite Pinot Gris. — 9 years ago
Incredible! Where do I start! I'm going to #oregon to taste this at the winery! Holy "sweet" messsss! #whitepoinotnoir you are perfect in every way! #stinnocent #zenithvineyard #zenith 😜 you did it! #2013 is perfect from beginning to finish. Well balanced! The bouquet is fresh, the color is a little rose, the finish is a smooth sweet taste that is unforgettable! #oeildeperdrix #pinotnoir #willamettevalley #willamette #oregonpinotnoir #salem Oregon is where it's at😜🍷 9.5% #lakemartin #alabama #saturdays #2015 #kowaliga — 10 years ago
Love this wine — 10 years ago
light, brisk, like a pure cool breeze coming along the hilly valley. Flora scent is clear, innocent and beautiful. — 11 years ago
Café Huit, Roppongi Hills — 12 years ago
I think #Jura #Chardonnay is my #spiritanimal. This one in particular. Spicy, savory apple and quince. Innocent, easy to like, exotic to my mother. — 9 years ago
Super light style, earth characteristics. Liked it...along the same vein as St. Innocent but less expensive — 10 years ago
I've kinda got a big crush on this grape. Dark fuchsia color and big red berry nose with all the indicators of a great wine. Bing Cherries and hints of green peppercorn whilst the tannins stick to your palate gracing the finish. Actually it somewhat reminds me of a fruit driven Russian Rive Pinot Noir in many ways. Innocent and pure all the way through. — 10 years ago
Good kick! Drank at The Marine Room in La Jolla. — 11 years ago
Always fun to taste one of Mark's wines. — 11 years ago
Good for a Pinot — 13 years ago
Love this innocent bystander Shiraz.. Easy to drink... An all time favourite — 9 years ago
Nice balance of fruit, acid, minerality, and oak. Paired well with wood grilled ribeye and chorizo! — 10 years ago
Brighter and fresher than ever before with raspberries, anise hyssop in that fresh oregano come mint, that smell one finds late Spring and early Autumn. Tasting this at this bracing best I realize for whatever reason the last bottle we opened was gently oxidized in a honeyed hazelnut way that this has no resemblance. Delicious! — 10 years ago
Full rich nose. Plummy and full fruit first but drops away pretty quick into present but mellow and balanced acid and fine tannin. Morish. Mclaren grapes but cool climate style.. — 10 years ago
This is lovely. Not overpowering for a Chardonnay. Very smooth and subtle. — 11 years ago
Awesome. Starting to hit its stride. — 11 years ago
Bob Barry
General Manager Winebow
2005 in 3 lit. At OPC. No words — 9 years ago