Very dark opaque burgundy/purple with slight brick hue showing, India ink, blackberry, black cherry, some tobacco undertone, licorice, nutmeg and raspberry, full body and round mouthfeel, tastes of berry, pomegranate, pepper and cedar, chewy and sweet tannin with firm backbone, long finish with spicy notes and Assam tea lingering on the tongue. — 12 years ago
Super easy to drink! Will be finishing this bottle tonight. Or at least I wouldn't be surprised if I did. It's not over powering or spicy. Just very very light, a tad sweet, and a tiny sweet finish. — 11 years ago
4 hour decant and this big boy was still closed down. What little it revealed hinted at the monster wine this will become. Still very primary extracted black fruit, pencil shavings, camphor, mammoth tannins with fresh acid. Desperately needs time to open up. — 12 years ago
Good Shiraz for price — 11 years ago
Need to find some more of this! — 11 years ago
Also magnum- the better of the two, more balanced - not quite showing the heat as much- smoother softer finish. Nice layers to this one..riper cab, but not too ripe. 9.1+? — 12 years ago
Just a monster of a wine — 12 years ago
James Parker Huston, CWE
Sommelier Charlie Palmer
A lot of new oak on this monster Sangiovese. Tastes like a Napa Cult Cab to me. — 10 years ago