Really enjoyed this wine. We had it with a stuffed pizza. It is from Incognito Wines from Ukiah, CA. Pleasant aroma and a smooth taste. — 9 years ago
@S.R.Alexander getting loose with the the Cab Franc chappellet. The Cab's incognito cousin. All killer no filler. Bramble, tobacco, with just the right amount of Franc green. — 9 years ago

A velvety Pacific NW pinot, going incognito in a Rhone blend bottle. Not at all expected, but will know what to do with the next bottle. — 9 years ago
Incognito, 2010 Lodi, Ca, Wine Forum of Oklahoma participant — 13 years ago
"Odedi"
Dark ruby in color with a purple rim.
Very strong fruity nose with black currants, blackberries, figs, raisins, vanilla, sweet raspberries, smoke, chocolates, mocha, earth, wood, licorice, vinegrete and black pepper.
Full bodied, jammy and rich, with medium plus acidity and long legs.
Dry on the palate with raspberries, cherries, strawberries, ripe cranberries, earth, vanilla, licorice, oak, peppercorn and spices.
Long finish with soft tannins and tangy cranberries.
A great blend from the house of Michael David. Soft and well balanced, with nice complexity, and a tangy mouth watering finish. Enjoyable by itself, good right out of the bottle, and a little better after an hour.
This 4 year old is drinking very nicely now and will be good in the next few years. I kept it for a couple of years in my cellar, to see if there are any changes, but I don't see a reason for that. Great vintage as it is.
A good sipping wine that will also work well with grilled meats.
A blend of Syrah, Petite Sirah, Mourvedre and Grenache.
14.5% alcohol by volume. — 9 years ago