Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.4

Grassy and herbaceous. The most distinctive of ryes — 7 years ago

Alok Sharma

9.0

Great, slightly sweet taste! A notch less than Johnny Walker Black Label! Had it with ice & a little bit of water! — 7 years ago

Tim Laffoon

9.5

Complex flavor, spicy yet smooth — 9 years ago

with Michelle

David

9.0

Smooth, nice drink — 9 years ago

DAG

9.4

Colgin Pappy day 2 with Julian Van Winkle and @Paul Roberts — 10 years ago

Jason

9.4

Pretty good for a pumpkin beer. Tastes like Halloween.... Kinda. — 10 years ago

Jonas Johansson

9.0

Huge round flavors, can be great with a cigar. Pretty awesome by itself. — 10 years ago

Scott Shimomura

9.1

Better as it gets warmer. — 11 years ago

John O'Hara

9.5

Thats a serious beer... — 11 years ago

Eric Hiatt

9.6

Spicy and warming. Delightful — 12 years ago

Christian Fischer

9.3

Smokey and smooth. Very nice — 7 years ago

ADAM STROMFELD

9.7

Yes!! BTAC at its best. What a great pre-dinner treat! Carmel on the nose. Sherry sweet cherries and butterscotch — 7 years ago

Jeroen de Jong

9.5

Surprised me, bold flavors, many layers, pepper, chili, vanilla. Long finish with complexity — 8 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.3

2017 Bravo - Imperial Brown Ale
Deep caramel brown with light brown head. Dark nose with caramelized brown sugar, molasses, and honey with a little heat. Can tell it's a a high alcohol level get drunk from just smelling it. A little creamy and syrupy too. Full bodied and long finish. Could easily go with some dessert. — 9 years ago

Mike Ancuta

9.8

Supwr smooth, one of the best I have had — 10 years ago

Dave Harris

9.3

Macallan 12. Great integration of caramel and peat. — 10 years ago

George Catallo

9.8

The hop-head holy grail itself. A must take pilgrimage for any IPA drinker. IBUs off the charts, basically high octane hop syrup. Definitely ages incredibly well. — 11 years ago

Molly Brooks

9.1

Dark coffee, shaved bitter chocolate, charcoal, dried black fig, just a hint of candied lemon zest. Spasibo, North Coast! — 11 years ago

John Ingram

10

Truly special stuff — 11 years ago

Gregory Fulchiero

9.5

So subtle - dried orange peel, potpourri and creamed corn - a delight, thank Hugh — 7 years ago

Eric Urbani

9.5

‘Cause the bachelorette is in Park City ... — 8 years ago

Scott Samlan

10

Creamy smooth with incredible nice finish. One of the best I have ever had. For the price however I would take Michters 20 — 8 years ago

Alvaro Bustillos

9.0

SD 11/18/16 — 9 years ago

Rob Mayes

9.2

Very nice. Tastes like watered down 18 — 9 years ago

Mike Stone

8.9

Yes, you can make a Manhattan with Irish.... — 10 years ago

Evan Roberts

9.1

Lovely peach and berry — 10 years ago

Matthew Finneran

9.4

Actually like the 10 more. Fruit forward. Christmas cake feeling. — 11 years ago

Rachel Moore

8.9

Good but for the price and demand, no, — 11 years ago

Deborah Heath

9.6

Islay flight #2: Kilchoman Machir Bay. From Islay's newest distillery. Heady convergence of peat, flowers, fresh mown grass — 12 years ago