Wow. Who knew we would find one of the best bottles on our trip so far at a "hypermarket" selling for €30. Primitivo, I understand to be similar to zin, is one of the two great reds produced in Puglia. Very elegant, easy on the palate and yet held up with red orechiette. — 9 years ago
Amazing bottle! Cherries, some earthy tones, and lots of Italian love!! So glad I have a second bottle. — 9 years ago
Great full bodied wine to pair with salami and cheese! — 9 years ago
Its aglianico, so I love it, but there is better out there. — 10 years ago
I enjoyed this Italian white - crisp, clean and nice after flavor — 10 years ago
Tropical fruit. Low acidity, pineapple, guava, surprisingly lightly salty on the end. Long finish - she keeps giving. Yes, she is a she. Flirty, light, seductive. Bright yet welcoming. I like her !
— 10 years ago
I really like this one! — 8 years ago
NerMasc Cru from the well known Feudi di Mezzo Contrada, I enjoyed this one more than MC, lush and velvety, enough tannins for structure, tasting notes read: the darkest of cherrys and JUICY #frankcornelissen #vulcanterroir — 9 years ago
Minerality, white flower, white peach, delicate rose petals on the nose. Med body, high acid(wow), med p intensity, dry, bitter, yeasty med p finish with hint of green apple aromas. Good for shrimp with cocktail sauce but I drunk with pizza with olive, pomodoro, pancetta. Delicious apprentif. (Bubbles are not that tight, quite dry. Difficult to find residual sugar in this wine) — 9 years ago
Meget god vin. Kjøpt i Danmark sommeren 2015 — 10 years ago
Just what I want from an Italian white! Delicious. — 10 years ago
I love this GD wine. — 10 years ago
2011 vintage. Luscious fruits and soft tannins. I love this wine from Puglia! — 10 years ago
Even better after some time in the bottle. I love Frappato. — 8 years ago
Elegant wine! Full body, spices, plum, blackberry, clove. I will decant for the next time, it gets better and better while is open. — 8 years ago
Bought it from Aldi! I think it was like 7 euros....absolutely worth it! — 9 years ago
Paris, I love you. — 9 years ago
This is one of those nights. Not sure how the food is going to come out. Cooking with no particular wine choice in mind. But when it all comes together...wow!!
I paired this wine with gravy, courtesy of @Peter Coticchia
The nose was clearly deep red fruit. Color was bright red on the brim. On the tongue, medium body and loads of cherry. The acidity was high, but still very balanced and well structured overall. A pure delight!!! — 9 years ago
Classical nero d'avola. Very pleasent and round. Low acidity, low tanines. — 10 years ago
Very very nice Primitivo. Best on second day I thought. — 10 years ago
So good on a hot day! I want more... — 12 years ago
Erik Patschull
Lite legs with bold flavoring. I like it a lot summertime wintertime it's an anytime kinda wine! — 7 years ago