Super crisp and light, sweet while still being dry spices on the nose. — 8 years ago
Delicious! With Jamie, Bri, Heath, Sam, and Brian in Nassau. — 9 years ago
Great Kent cider from Hush Heath. Beautiful orchards and winery — 9 years ago
Maraschino liquor quality to the nose but with dense sweetness and floral quality. Refreshing, sweet/sour cherry finish. Batch 1/193 — 9 years ago
Yes. Poured from a magnum, this wine is intensely earthy on the palate and reflects its fossil-rich, mineralic soil at the base of a volcano. Slightly gritty, having the characteristic muskiness one might expect from a Mourvèdre heavy wine with tons of beautiful Grenache fruit. Ahhh-ha, hush that fuss. — 9 years ago
Beautiful sweet aromas of warm brown sugar, graphite, and black cherries. Similar on the palate with vanilla and sugar plums on the long finish. Not a hard edge to this wine. Silly smooth tannins. Awesomeness in a bottle. What u get when u take a vineyard that shares a fence line with screaming eagle and Russell Bevan as the wine maker. This hush hush wine has minuscule production — 10 years ago
Heavy duty-strong vanilla and toffee a bit like a Heath or score bar but way thicker. Very calming and solid wine. — 11 years ago
Thanks Heath — 11 years ago
With @Deborah Heath at John's cheesecake party. This was her offering. — 8 years ago
Luv Paraduxx- happy birthday Heath — 9 years ago
marvellous chardonnay, chalky soil - creamy outcome. loads of tension and development - super pleasant
second vintage released after 2011 ("weisser satz")
really not hush-hush, still one of my fav austrian winemakers! — 9 years ago
Solid merlot from a cab fan. Black cherries going on and some blueberry action. Good stuff. Thanks @Heath P Terry — 9 years ago
@Heath cedillo This is the one from San Antonio — 10 years ago
So there's sort of a hush in the room when you are lucky enough to taste great Burgundy. Thank you Robin! I'll be honest it took me to a place, for that I'm thankful I always would like to be taken to a place where that vine was growing. This wine spoke of a place, soil vs fruit, I really enjoyed tasting this wine, but it didn't harden my nipples. So we continue with that love/hate relationship with Burgundy. — 10 years ago
Fabulous unoaked Chardonnay, wonderful melon and pear flavours! So refined, perfect acidity such a great wine! — 11 years ago
Enjoyed at Cleveland-Heath in Edwardsville — 13 years ago
Excellent, elegant, very detailed — 8 years ago
Deep purple🎼hush, hush🎼ruby rim m+ acid m++tannin black fruits and cherries. Could've cellared for several years but no, not this time. Impatience is my middle name-or should be! — 8 years ago
Hits keep on coming for Kent wine. It may be freezing outside, but we wanted a rosé. @hushheath Nannette's is an intriguing blend of pinot noir, pinot meunière, and chard. Touch of RS rounds out this perfumed, rose pedal beauty. Now...to get more. — 8 years ago
Incorrect id. This is the Lesile Brut Reserve Sparkling. Very limited production, tropical flavours. Delicious. My favourite of the range and definitely one of the best English sparkling I've had. — 9 years ago
Liquid Heath Bar — 9 years ago
Absolutely wonderful. Week drinking wine, and I had the bottle to myself. A simple testament to the benefits of low-input/high attention natural wines. Delicious, and (almost) nutritious! @Deborah Heath @Jeff Vejr — 10 years ago
Beautiful purple colour, very young tasting, cranberries, little tannin, cherry. Hints of minerals. Would love to see this wine with a few years of age to it. — 11 years ago
Different wine. No idea what grapes were used. Part of Truett-Hurst Wines in Dry Creek. A nice wine though. — 12 years ago
Mike Saviage

Tasted blind. Brownish red and cloudy. Opaque. Nose of cola, earth, cherry and Heath bar. Ok in the mouth but unfulfilling. Short finish. Tannins completely resolved. Liked it at first but with more air this collapses to notes of just soy sauce and port. Interesting to try. — 7 years ago