Very cherry. Loving it — 9 years ago
So this is the Orange wine you were talking about @Todd Abrams. Probably to cold right now but very interesting. Will have to let it warm up a bit — 10 years ago
A Carneros Pinot Noir. Cherry, berry flavors, smoky notes, earthy. Medium acid, nice mouthfeel. Lingering finish. Awesome color! — 10 years ago
Wow really good. Another selection from Todd and Elie. Thanks — 11 years ago
Delicious Primitivo and glad I am a wine club member now with this wonderful winemaker. Thanks Todd! — 9 years ago
Dark rich color, delicious nose, very fruit forward, well balanced, pleasant lingering finish. — 9 years ago
Quite the baby since it's not even released yet, but has plenty of potential. From 40+ year-old vines from Todd Bros Ranch in red volcanic soils, just bottled last month after 18 in French barriques. Minerality of the soil jumps out of the glass right away, but needs air to let the fruit and tannin really come into play. — 10 years ago
Probably be a ten, if I had an affluent friend that was able to age some, right @Todd Bostock ? — 10 years ago
Wow another great burgundy thanks Todd for another stellar pick. You and Elie are awesome — 11 years ago
Wine from seafood dinner in Portugal with Martha Bonnie Marybeth Jennifer and Todd. — 12 years ago
2012 by Todd Anderson (talk with cowboy hat) — 9 years ago
Damn. Thank you @Todd Abrams — 9 years ago
Smooth & delicious. — 10 years ago
Shared a bottle with my friend Todd at End of Elm in Morristown NJ. Called ahead and had them open it up about an hour before arriving. Great balanced wine. Lots of dark fruit. Just ripe with strawberry and raspberry. Easy to drink on its own. Nice mouth feel. Followed it with a bottle of Girrard zin. Another total winner. — 10 years ago
Celebrating the coldest day of the year. Should be a cozy -18 tomorrow morning but at least it's Friday!! This is outstanding thanks @Todd Abrams@S. Elie Boudt — 10 years ago
Thank you @todd Thompson for this :) — 12 years ago
Ted
Soft buttery peach/pineapple petroleum with some saltiness that goes away quickly. There is no sharp edges with this wine. Clings to the glass unlike anything I have ever seen. Thanks @Todd Abrams this is a really good bottle. — 9 years ago