Lance Aker

9.3

Deep golden straw color. Honey, vanilla, flowers and crushed rocks on the nose. Honey and apricot flavors with very light acidity and a great finish. Really enjoyable wine. Paired with grilled swordfish. — 10 years ago

Manuel Tlacoxolal

9.1

Better with nice company. — 11 years ago

Jonathan Lipsmeyer

9.2

Yum! This has the acid and minerals I need to survive on this planet — 13 years ago

Rohit Gupta

9.1

Austere (as expected), but appealingly schizo over four nights. Great for the dollars. — 10 years ago

John McCarroll

Sales Rowan Imports

9.3

Remix to ignition — 11 years ago

Matt K

10

Drank well over 2hrs slate and verve. — 12 years ago

JohnQ Boxler

Sales Berkeley Wine Company

9.7

Each bottle is better than the last. Love this Riesling! — 13 years ago

Richard Lewis

9.4

Bone dry, acid! — 10 years ago

with Lynne

Stephen Bitterolf

Importer/Founder Vom Boden

9.3

This one goes out to my homeboy @larscarlberg who is working harvest at the Falkenstein... — 12 years ago

Zachary Sussman

Wine writer PUNCH

9.5

Bring on the Saar slate. The perfect "exhausted-after-a-long-week," stay at home and order Chinese bottle of Auslese. So light on its feet, definitely more in Spatlese territory by the standards of most other producers... — 13 years ago