Rufus King

9.3

Delicious red blend from Paul Hobbs, with steak on Drakes Island (Federal Wine) — 9 years ago

MJ Tsay

10

magnum from when i left and opened for thanksgiving..perfect timing! still fresh, bright with fruity and savory aromatics — 10 years ago

Gordon Wilkie

9.7

Jump on board. This is a treat. — 11 years ago

Joel Liscio

Sommelier/Wine Director Bin 14

9.8

Paul Hobbs Argentina Malbec. Wow! — 13 years ago

Julia Shteynberg

9.0

Nice, a bit dry but lots of fruit. Dima liked it more than me — 10 years ago

Scott Rowe

9.1

$150 a bottle. Really?
— 10 years ago

Matt Trader

9.2

Amazing quality wine, by Paul Hobbs! Leather and anise on the nose, which was also very floral and aromatic from afar. Dense black currant and black berries, creme-de-casi, tobacco, tea, earthy notes, and toasted vanilla on the pallet, ending in a lingering mocha finish. Absolutely top notch example of Napa Valley. While still young, decanters beautifully, so I'd say hold or drink for this one. One of the few best bottles under $100. — 11 years ago

Robert Brown

9.2

Big and chewy but fantasic — 10 years ago

with Cynthia

Jim Trobaugh

9.3

You got to love Paul Hobbs! — 11 years ago

Aaron Means

9.3

Great mineral and blackberry compote nose with silky stewed red fruit and herbs on the palate. A lovely wine for the price, especially coming from Paul Hobbs. Shows off cool high elevation fruit. — 12 years ago