Fredrik Finn

9.2

As the summer is slipping out of our hands, its time to to pop those complex reds that we’ve been lastning for. Produttori del Barbaresco is considered one of the best cooperatives in the world and its 2016 Barbaresco is a solid proof of that statement.
Restrained at first and needs a couple of hours in the decanter to reach its climax. True to its provenance its clasically crafted, and puts up complex profile of red cherries, rose hip, strawberries, spice, bitter orange and a volatile dried floral lift over a canvas of wet soil.
An offensive approach on the palate with a high acidity and a generous portion of mouth coating tannins that is well accompanied by a pronounced fruit profile with an evolving finish. Very good indeed, but is a couple of level behind to reach the higher tiers. — 4 years ago

Bob Irwin

9.1

Right mix of fruit, smooth, complex, and nice finish — 5 years ago

with Kim

Jordan Weissmann

9.1

Lovely dark cherries and high acid, great with some Indian spiced lamb chops. Would love to try it with a few more years. — 6 years ago

Ken Venezio

9.2

Dark crisp ruby red in the glass and a nose full of blackberry, bright plums and cocoa. Medium tannins and nicely structured. On the palate it was very aromatic with sage, lavender and rose and a medium to long finish. This is a winner. Love Ladera and the Cabs are world class. — 7 years ago

Ney Ney

9.0

Bold wine with nice tannins — 7 years ago

William Goldsmith

9.2

Thanks @Harry Hackett ! — 7 years ago

with Ryann

Uri Belkind

9.0

Who am I to criticize a bottle of Mouton Rothschild? Amazing, no doubt. But didn't feel balanced. Great funk on the nose. High acidity and overall mild. — 8 years ago

Philip Diaz

9.0

Refreshing and I hate watermelon — 9 years ago

Florian Soler

9.2

High as is reputation but it doesn't worse this price — 9 years ago

Justin Calk

10

Top notch amazing Malbec — 4 years ago

Melissa Simpler

9.6

If you haven’t tried Texas wine but do have very high standards, you must check out Kuhlman Cellars! Award winning Roussane is bright, crisp, with lingering smoothness that will delight your palette. The best combination of French and California right here, but from TX!! — 5 years ago

Jake J.

8.9

Gentle spice and oaky. A soft leather feel and content on the tongue — 5 years ago

Eric Urbani

9.5

‘Cause the bachelorette is in Park City ... — 6 years ago

Raye Ackerman

9.4

Mango and citrus and lovely with desserts as flavours changed throughout... very very very fresh. High acidity. — 7 years ago

Tim Laffoon

9.5

Complex flavor, spicy yet smooth — 7 years ago

with Michelle

Nils Johnson

9.7

Red raspberries and herbal notes of deliciousness. I don't have great words for this wine other than I frickin love it. :-)
(JFW portfolio) — 8 years ago

Robert Torretti

9.0

Had over the course of a couple of nights. First night was a classic Chinon on the nose and palate, although a little lighter bodied than many other Olgas I have had. Good spice on the palate and barnyard on the nose. Second night the nose was similar but the palate mellowed. A solid Chinon but not the best I've had. Still a good value in the high-20s. — 8 years ago

Patrick Dolan

9.3

Aromas of cherry vanilla and maybe blueberry. Very nice smell. Spicy notes in mouth and nice smooth finish. Very rich fruit. Delicious. — 9 years ago

Jonathan Walters

10

High Valley Lake County — 9 years ago

Kell Mc

9.1

Slight fruit up front, dry finish — 10 years ago

Joe Ho

9.8

This is just ridiculous. Act 7. Tastes of deep figs/plums up front as if grandma just baked a pie in your mouth. Finished smooth with a tiny bit of spice and more jams that make you want to cry. More of this please. — 4 years ago

Axel

9.7

This one comes from a certified sustainable farm, with blackberry and dried cranberry character, a bit sweet and fruity at the end which makes it perfect for drinking by itself, it won’t go wrong with a nice steak! — 5 years ago

Emily Kresie-Harrington

9.2

2017 vintage. Lime, white peach, green apple, honeysuckle, passion fruit, unripe pineapple. Delicious and definitely poundable. — 5 years ago

Peter Sultan

9.1

My kind of Malbec-excellent balance, emphasis on freshness, acidity, but the black fruit shines as well, alcohol completely in check. My go to wine shop thought this was their best malbec (out of many) & I agree — 6 years ago

Jeroen de Jong

9.5

Surprised me, bold flavors, many layers, pepper, chili, vanilla. Long finish with complexity — 7 years ago

Adriana Fabbro

9.3

Can't believe I've held on to this treasure for so long! Cedar and sandalwood on the nose. Silky with a bright and savory--almost vegetal--finish. Perfect with filet and steak-house style garlicky creamed spinach. These grapes were picked when I was still in high school! — 7 years ago

Nicolas Owens

9.4

Beautiful pale gold, super crisp and acidic with buttery straw and a hint of banana. We had it with salmon and it's beautiful. No oak on this. — 8 years ago

with Anne and Natascha

Scott Newman

9.2

Dark fruit nice mouth feel — 8 years ago

Dade Thieriot

10

OMG--this old
#Latour is so massive that you could eat it with a fork!
One of the greatest vintages of the 20th century, and, even now, this wine has years of life ahead of it!
And to think that I used to work in a wine shop that had cases piled up ten high priced at $50 per bottle! #1959 — 9 years ago

with Petra and Wietske

Paul Lopez

9.8

I do remember....what a wine! — 10 years ago