Gordon Walker

9.3

Cedar, potpourri, herb, nice acid, some tannin, spicy woodiness — 9 years ago

Molly Rydzel

9.6

Herb lamb is never without his dog... — 10 years ago

Puerto Rico Wine News

9.4

Raspberry, herb and menthol silk — 10 years ago

Jay Rue

9.5

Had it hidden in the apartment for a long long time. Wasn't sure how it would be after 10 years in so so conditions but it was fantastic. Delicious! Had it with a lamb stew and everything was perfect. Have a bunch of newer vintages in the cellar and counting down the time to for that special occasion to start enjoying them. — 10 years ago

Reilly Brock

10

Wow braised lamb shanks and this wine is a marriage made in heaven! — 10 years ago

with Anthony, Kaitlyn and 1 other

Eric Crane

Sommelier & Educator Empire Wine Distributors

9.8

1994 and 13% — 10 years ago

Tar Beaty

10

Wonderful with Lamb Chops and Orso — 10 years ago

Becky Holmes

9.4

Great full cab paired with steak and lamb. Fruity, tad sweet, hint of tobacco or something smoky sweet. Not as good as the 2006 though. — 10 years ago

Nic Z

9.5

Fruity but complex, aromatic but balanced. Light tannings, mid body. Great napa — 10 years ago

Jaye Werrell

10

Rich and aromatic, with spices, tobacco and coffee on the nose, an underlying floral freshness, hints of cappuccino, chocolate and vanilla laid over caramel, red berries and varnished wood on the back of the palate. Finely structured with an opulent quality. Mark and I enjoyed this wine with lamb that Mark cooked for Valentine's day. $45
— 11 years ago