Tom Garland

9.4

1 hour decant(some fine/cloudy sediment). A striking still dark magenta color with a little bricking. On the nose: Captivating savory notes of stewed dark fruit, mushroom, worn leather, charcoal, stewed meat, and touch of cinnamon. Taste: powerful, bold, structured wine with dark plum, dark chocolate, green bell pepper, earth, and a dusty, baking spice-cedar long finish with maybe a touch of heat and just slightly grippy tannins YUM! Drinking well with time to go. — 5 months ago

with Brenda

Sipping Fine Wine

9.3

Pale lemon color with aromas of ripe fruits, citrus, vanilla and nutty scents. On the palate complex flavors of apple, peach, pineapple and lemon citrus, well balanced with acidity on a nice mouthfeel. Long finish ending with oak, vanilla, mineral and citrus notes, will continue to age. A beautiful Chardonnay. — 8 months ago

Scott@Mister A’s-San Diego

9.4

2011 vintage. Difficult vintage for Napa and environs to be sure. Usual mountain suspects seemed to fare better than valley floor stuff. All that said, more than a few properties re-releasing 2011's out into the wild and they are, generally, drinking very well. Not improving but reaching the top of their respective bell curves. This is one such story. No baby fat left. Serious mineral/earth influences throughout. The nose takes this into hello! territory. The finish signs the deed to the property. Hit this in the next 3-4 years for maximum enjoyment. 02.26.25. — 10 months ago

Robert Brown

9.1

One of the best as of late. Eggplant parm, pared perfectly. — 2 years ago

with Cynthia

Sylvain Rhainds

9.1

Tres bien fait
.... — 5 years ago

Maggie Harrison

9.4

yes, this is a photo of a computer image. tasted as part of a Mourvèdre wine group tasting via zoom, wines portioned into woozies. 2018v. super aromatic, raspberry/cranberry juice, fresh leather, violet. palate texture is silky, light but complex and flavorful, acid medium +, long tannins- just a bit of grip. fantastic — 5 years ago

Rob N

9.1

Opened up a little funny with some top of bottle sediment, but with air got a lot better. A pretty rich almost funky pinot — 5 years ago

Christopher Boyns

9.2

Delicious in its youth — 9 years ago

Mike Woodruff

9.7

One of the better Pinots I've had — 12 years ago

Lisa Schaffer

10

Smooth night for a cab. More like a merlot. — 13 years ago

Ed Chin

9.0

I thought by this age that the fruit would have calmed down. — 5 months ago

Andrew Formi

9.7

Wow!!! Thanks Jack, Free Range.
2 hr decant minimum… classic !!! — 6 months ago

Jody Scharf

9.4

never disappoints Zin, full of jam, cherry, dark fruits with cinnamon,decent acids — 8 months ago

PM

9.2

Bedrock wines don’t disappoint. Pagani Ranch Heritage is a classic Bedrock. — a year ago

Ray Vanderhoff

9.1

Bright ruby red color. Bountiful aromas of red berries and dried violets. Pallet is full of strawberry and raspberry fruit with hints of black tea, baking spices, earth and pepper spice. Just a bit of a “gamey” quality as well. Nice hint of oak on the clean finish. Fine tannins and bright acidity. Creamy texture. Rich and nicely rounded. Absolutely a “California-Style” Pinot Noir. Nice choice, Mark Smith. — 3 years ago

Yoly Sardinas

9.1

At two chefs — 5 years ago

Dom Sterlin

10

LL gift - my fave so far- plumby full- decanted for 2 hours- drank 3/4 of bottle@no@hangover! New Years Eve treat — 5 years ago

Marshall Todd Herron DPM

10

Ehlers estates 1886
Estate Cabernet Sauvignon 2015
KAPOW! Perfection in California Cabernet Sauvignon. Sometimes you get what you pay for. This is one of those times. The bouquet is fantastic blackberry rhubarb pie. The huge dark berries upfront are fantastic. The chocolate and vanilla on the bed ballad are like velvet on the tongue. Then that beautiful Okey finish with minimal dryness and a wonderful sweet ending but absolutely no sugar if that makes any sense. This is the after taste that all Cabernet producers try to achieve.  well Ehlers have done it.  — 6 years ago

Paul J

9.5

Great nose and full of flavor! Got a great deal in Florida and wasn't disappointed!! Could use a little age and an easier finish, but some really good stuff! — 11 years ago

Ken Romo

10

With Heaney Dow n Rosen — 12 years ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of an hour. The 2021 Pagani Ranch pours a deep ruby color with a near opaque core; medium+ viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and tart black and red fruits: mixed bramble fruit, black cherry, black pepper, red flowers, tobacco, warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. Yum. — 5 months ago

Barry Shailes

10

Oops... Opened this in error, thinking it was $18.99. it isn't. 2018 absolutely delicious Rosē. Was perfect with Toblerone. — 7 months ago

Ron R

9.4

Absolutely smoking hot tonight. Competed with the Mica and Modus Sage Ridge. Coravin’d and presented so well. Soft and pure palate. Blueberry pie nose. Medium tannins with a broad shouldered structure. Nice balance with excellent weight and texture. Bright acidity and sweetness finished off what I considered to be the best vintage I’ve tasted from Sinegal — 9 months ago

with Mo

Nathan Renfro

9.7

Birthday wine for my wife. This was my first bottle, absolutely amazing. Big ripe fruit with perfect acidity and tannins to match. Super structure. Black and blue fruit. Great mouthfeel, slightly dry. Nice finish. — 3 years ago

Nishith Jobanputra

9.4

Incredible. — 5 years ago

Roman Ochocki

9.5

This is it. Almost perfect pinot noir. Light, but with a leather and vanilla. Fresh with red fruits: a cherry, a raspberry. And something else. But keep it a secret. — 5 years ago

Erin Merchant

9.0

Bright, smooth, very pleasant to drink. Will be even better in at least a few years. — 8 years ago

Ralph Dandrea

9.5

2010 vintage — 10 years ago

with Colleen

Monte Mast

9.8

Turkey day wine — 12 years ago