Alessandro Dalle Carbonare

9.6

It has something really unique as always. But it’s so austere this year. A wine that really will need time to be enjoyed at its fullest.
96-97 + — 2 months ago

Andrew McIntyre

9.0

Probably my favourite Bordeaux vintage but i found this a bit lacking. Still offers a fairly good QPR. Wouldnt buy it again but would drink it again 😂 — 3 months ago

John Bratincevic

9.1

NOSE: mild, cooked fruit, a little carob. Inoffensive but not especially inviting.

TASTE: cooking spices, chicory, ash, a little bitter —unsweetened minerally dark chocolate - red fruit barely present and dried. Very balanced and elegant. This is going to kill with the herb roasted chicken I’m about to eat. 91. — 3 months ago

Troy Dupuis

9.2

Fruit opens up after a while — 3 months ago

Keith Sangster

9.1

Smells amazing, tastes great, takes me back for some reason. — 6 months ago

John Bratincevic

9.1

NOSE: Crayola, cranberry, a flower I can’t quite place, meat, iron, blood orange, raspberry. All light and receded … but color me intrigued!

TASTE: lovely lightweight Bordeaux - red fruit and floral flavors are muted but pleasant and elegantly “integrated.” “Feminine” is the right word. I love it! 91. — 6 months ago

Nicole Tyler

9.0

So silky smooth and yummy. Highly reccommend. — 9 months ago

Mike Saviage

9.3

Bright scarlet tawny. Mostly opaque. Candied fruit nose. Notes of strawberry, cherry kirsch, sandalwood and some. A bit masculine in its impact, which is different than not so long ago. Still has a silky texture in the mouth and all the pleasure zones. Seems young but is rather luscious right now. — 4 years ago

Mike Rivers

9.3

Needs more time — 9 years ago

Michael Egan

8.9

Very nice balance of fruit bomb and structure — 10 years ago

Turd Ferguson

9.0

Good freshness. Not a bruiser. Nimble with food. Lovely wine for the price. — 2 months ago

Douglas Braun

9.2

2019- Vintage- medium red slight haze - some Brett. But very complex fruit, rose petal, cherry, wood spice, soft finish — 2 months ago

Evandro Pereira

9.3

Sempre um privilégio — 2 months ago

Jelle Lars Heijmans

9.3

3h decanter — 3 months ago

Austin Hohnke

9.2

Outstanding QPR! 51% Cab Sauv, then Merlot, Cab Franc, and Petit Verdot. Drinking very well now with some air but has stuffing. Love the balance here. With NY Strip. — 3 months ago

Delectable Wine

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9.6

The 2019 Charmes-Chambertin Grand Cru has a very elegant bouquet of red berry fruit, briar, crushed stone and rose petal, and is, so it turns out, Very Rousseau-like in style. The palate is medium-bodied with filigree tannins, a silver bead of acidity and plenty of energy, with wonderful tension and verve toward the finish. This is a Charmes-Chambertin with great pedigree and will give many years of drinking pleasure. Tasted blind at the Burgfest tasting. (Neal Martin, Vinous, December 2023)
— 6 months ago

Conrad Green

9.5

Golden. Tangy at first with beautiful balanced fruit and gorgeous midpalate. Very good — 9 months ago

with BOT, Matt and 1 other

Alex

9.5

Fantastic budget Bordeaux. 2nd timing having it and feel much the same. — 4 years ago

Nelson Franklin

10

Super floral, super delicious. Serve chilled. — 9 years ago

Alan Weinberg

9.2

quintessential Meursault, still taut and very refined, loads of lemon and lemon zest, nuts, and minerals. Detonated on the palate with a finish that seems to last forever. Great wine. Much better than the oxidized half bottle of 96 Dauvissat Forest I opened first and couldn't drink. I don't assign numerical ratings though this site insists. — 9 years ago

Rufus King

9.4

Delicious Haut-Medoc Bordeaux, with dark fruit notes and silky tannin, served at family dinner in Toronto — 2 months ago

Alvaro Bustillos

9.5

Cena cna ugrch — 2 months ago

J Ferrugia

9.2

Full bodied, dense, deep ruby Bordeaux. On the nose: dark mulberry fruit,cedar, & a touch of eucalyptus/camphor. On the palate: dark fruit, cedar and light tannins. After 40 minutes decanted the tannins recede and the soft fruit is delicious. This wine is fully mature and a terrific offering from Medoc. If you have it or can get it, drink now and enjoy! — 3 months ago

Pierre Gourinchas

9.0

Old lady holding her own very well. Mellowed but still lovely. — 3 months ago

Frank McKiernan

10

Lemon color and has a clean smell of lemon and apple. Very balanced taste of pone fruits and citrus just like the smell. Enjoyable, strong body and finish. — 5 months ago

Peter Rosenfeld

9.3

Delicious with fillet of beef, 2018 vintage — 7 months ago

Conrad Green

9.4

Lush and soulful. Dark plum. Herbal undertow. Quite contained and mineral. Very good. Time would help. — 7 months ago

with Paul, Matt and 2 others

Ryan Colthorp

8.9

This is solid. Dry. Cantaloupe. Strawberries. — 2 years ago

Neil Valenzuela

9.0

Deep ruby color. Aromas of blackberry, peppercorns and graphite. Soft black fruit, strawberry and a hint of toasted oak. Very yummy! — 5 years ago

Yoon Ha

Master Sommelier/Wine Director Benu

9.9

Old school Wells Guthrie from a magnum. Best CA Pinot I've tasted in quite some time. I doubt there's much of it around. — 11 years ago