Brad Carlson

9.0

Insane fruit forward Jamminess, but super tight until about an hour in. Let it sit, and it's a treat for an aged marbled steak. Delicious for the price at Whole Foods $19.99 — 10 years ago

William Hughes

9.3

Outstanding with Meyer lemon, sweet spice, and wonderful mineral notes. — 10 years ago

Caleb Warren

9.0

Sweet for a Malbec. Well balanced and fruity. On a gorgeous night in apalachicola after looking at property in the plantation. Having some oysters at the Gibson inn. — 11 years ago

Mathew

9.3

Deep deep dark fruits and big - mature and wonderful. — 11 years ago

Michael Gorton Jr

9.2

Can't believe I'm almost done with this case @Gibson Campbell @Kelly Urbanik #liwine @wine — 11 years ago

Elaina Arvizu

9.3

Favorite Rosé so far! I wish I had more! — 12 years ago

Carina Czerski

9.3

Sweet delicious! — 10 years ago

with Tom, Tim and 1 other

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.5

The coppery metallic and mineral has really come out in this wine, wonderful with swordfish and grilled red peppers, so gratifying to see what these old vines that I help care for can do with a deft winemaking hand — 10 years ago

Andrew Whittle

Co-Owner/Director Summit Estate Wines

9.2

Lovely soft rounded mature Shiraz drinking at its peak — 11 years ago

Mathew

9.4

A touch of spice, earth, tobacco, and smooth. So freakin' good. I'm Sideways after an epic day of cycling. — 11 years ago

Tim Herrmann

9.1

So dry it's almost salty, this was bready and had cracker-like crunch to it, with a cider-like note, and no sort of cheesy funk. Paired with a green olive, transformed into green apple juice...I want this as an aperitif at my next meal! — 11 years ago

G G

10

Served this with bison rib-eye... — 12 years ago

Chris Ayson

10

Nom nom NZ Pinot! — 13 years ago

with Duncan

Beki Miller

9.7

En magnum — 10 years ago

Philip Faure

9.3

Beautiful expression of the Barossa — 10 years ago

Frank Witulski

9.4

Lighter less earthy than Highliner. — 10 years ago

Pete Schirmer

9.1

Warm, sweet, easy to drink. Rich, carmel, rasin, walnut, butterscotch. — 11 years ago

Julia Weinberg

9.1

A perfect reminder that the point of wine is to bring us together. Thank you to the ever gracious @Leslie Hartley-Sbrocco for hosting, and Riccardo Illy for providing the delicious reason to do so. — 11 years ago

with Leslie and Jordan

Tina Termsomket

9.2

Some primary left on the nose, acid n alcohol balanced, soft tannin and long finish — 11 years ago

John Marsland

9.3

Bomb.com dessert wine that j and I shared at drive thru in slo — 13 years ago