Harrison Wines

Harrison Clarke

Harrison Clarke Vineyard Grenache 2008

Sorry couldn't remember all the notes. But remembered it was pretty darn good. — 11 years ago

Douglas liked this

William Harrison Vineyards & Winery

Simpatico Rutherford Red Blend 2010

Cab/cab franc earthy licorice cherry- maybe could use a little more time to age — 12 years ago

R.A. Harrison Family Cellars

Gamble Ranch Late Harvest Sauvignon Blanc 2009

Awesome Sauternes style SB from Roger Harrison. — 12 years ago

El Sol

Tuesday Nite Zinfandel

El Sol- One of the best Livermore wineries #elsol @Andrea Crowell @Mike Young @Matt Crowell @Shaun Harrison — 11 years ago

Andrea Crowell

Andrea Crowell

Totally agree! Also totally agree with the sign in the background.

William Harrison Vineyards & Winery

Rutherford Cabernet Franc 2009

Upon opening i felt it had too much alcohol. This was a misperception. After giving it a half an hour to breathe it balanced out very well. The nose is heavy black currant and bell pepper with creamy vanilla lingering. Great fruit in here lots of over ripe stewed blackberry and dried black currant and dark cherry notes. Slightly smokey with amazing oak flavors. Cinnamon and other baking spices with intense vanilla flavors. Excellent effort. — 12 years ago

Christanna liked this

Pelissero Pasquale

Emanuella Langhe Favorita 2011

Best to date. Harrison wine vault. — 13 years ago

Antica Terra

Ceras Willamette Valley Pinot Noir 2011

Fantastic pinot from Maggie Harrison at Antica Terra in Oregon. Bright cherries on the nose and subtle, earthy notes on the palate. Incredible balance. Can be drunk now or laid down for several years. Awesome effort from one of the best wineries in the Willamette Valley. — 11 years ago

Robert, Chris and 1 other liked this

Domaine de la Grange des Pères

Vin de Pays de l'Hérault White Rhone Blend 2008

Had with Ramsey's and Maggie Harrison. Loved!!!! Light, elegant, clean. — 12 years ago

Château Malescot St. Exupéry

Margaux Red Bordeaux Blend 2003

Christmas Eve dinner with Dad, Jayne and Harrison. Filet Mignon, Twice Baked Potatoes and Green Beans — 13 years ago