Gypsy Kings... excelente compañía — 6 years ago
We picked this up for $60 a case!!! Great wine too! Couldn’t believe the price. A great blend highly recommend — 8 years ago
Very good cab. Smooth with dark fruit. — 9 years ago
Onomatopoeia like oompf, bam and kaplow. Mega! Yellow flowers, yellow apples, apricot, clovers and tinge of gypsy tears. — 9 years ago
Cannot believe we found this wine again! Brings back amazing memories of being in Kew Gardens, listening to the Gypsy Kings, and sipping this complex and elegant blockbuster! Fresh star fruit, pistachios, almonds, pineapple, orange blossom, lemon rind, mango, the list goes on, on, and on. Fantastic find! My first 10 point rating. — 10 years ago
Delicious! — 6 years ago
Opened this to put the kibosh on Alabama. And it smells like it just might have those powers. Founded by John Alban in 1989, Alban Vineyards is the first American winery and vineyard established exclusively for Rhône varietals. Jeb Dunnuck said “One of the best entry-level wines out there is John's 2012 Syrah Patrina, and it competes with many top cuvees.” I wholeheartedly agree. Patrin is a gypsy word for leaf and grass blades. By mounding up patrin in specific configurations called Patrina, Gypsies mark secret trails that kinsmen can follow to special gathering places. Patrina guide these nomads to the site of what starts out as a simple get together underscored with wine and song. These bohemian celebrations of nothing in particular inevitably escalate with great abandon into wildly hedonistic carousing.
Aromatically virile. Intense aromas of black raspberry and kirsch, star anise, white flowers, violets, pepper, and baking spices. The palate is equally potent and sports a black fruit infused with red fruit character. The lush and ripe fruit is buttressed by layers of licorice, lavender pastille, chocolate, and cured meats. An all-time favorite of mine. — 8 years ago


Wonderful blend with a smooth finish — 9 years ago
I was just poured a sip but it was delightful — 9 years ago
2011 Sol Rouge Gypsy Rouge. This month's Gold Label Wine Club Plus wine is a very earthy blend, punctuated by the Grenache. It has an almost metallic finish. It's smooth throughout and I like that the flavor evolves from start to finish. — 10 years ago
Fantastic nose. Dark berries and jam just the way I like it. The palate was a bit disappointing at first. Right and out of balance, almost bitter out of the bottle. But by the end it had smoothed out and was more dark fruit with good acid. I bet if we had time to decant first an hour or more it would have opened up. Oddly. — 6 years ago
I like. With Catherine & ken watching the bachelorette. From Trader Joe’s — 6 years ago
Great but small distribution Pinot. One of the early Santa Rita Hills' Pinots. Great fruit on the nose. 2008 drinking very well. Unique bottle is just an added extra touch. — 9 years ago
Malty, bitter dark chocolate lifted by a nice tart finish — 10 years ago
Steven Lee
Chocolate, liquorice, a typical heathcote character, herbs, red and blackcurrant, spicy — 6 years ago