Hanibal

9.3

Beautifully made — 5 years ago

Jeremiah Allen

9.3

Top notch 😋 — 6 years ago

Melonie Marie

9.0

Needs more time in the bottle — 6 years ago

Sarah Smith

9.3

At Tastings in Charlottesville. Opened up a lot in 5+ min. — 8 years ago

with Russell

DCH

9.1

Aging well. — 8 years ago

Collin Moody

9.4

Made from horses, but still delicious. ;) — 9 years ago

with Nelson and Andie

Mike Merriman

9.9

Aged in Banyuls casks, this French whiskey is my 2nd favorite in the world. Took me 10 years of looking to finally get it. — 10 years ago

Chris Nowakowski

9.2

Unctuous. Very enjoyable — 10 years ago

Steve Rura

9.1

At least 15 years of age on this VSOP from a family-owned producer. 40% abv. Very fragrant scotch-like vanilla oak and dried fruit. Complex and spicy finish. Goes well with dates and salted almonds as a digestif. Sipping it neat by a Christmas tree, but it also really wakes up with an ice cube🎄 Not Henny! 🙌 — 5 years ago

Dr Bob

9.2

Wonderful nose....explosively aromatic. Perfume and bright red fruit. Taste on par with nose, but wine was thin and a little too acidic. But definitely worth it for the olfactory experience alone!! — 6 years ago

Barny

9.4

Wahnsinn was einen da aus dem Glas anspringt, sehr geil , danach folgt ein Maul voll Pinot, Mega PLV für Burgund, bin begeistert 😋😍👍🍷 — 7 years ago

Ben Steinbock

9.2

2008 vintage at pineapples and pearls. Absolutely delicious and even more so with food-they paired with crab but I drank with many other courses! — 8 years ago

Tim Logan

9.9

Maybe the best cognac Ever — 9 years ago

with Morgan

Stéphane VIVIER

9.6

Rustic. Old school. Built for the long long haul. This should age for decades. So refreshing. — 10 years ago

Jorge Gallardo

9.5

Tasted with winemaker at dinner in VA. Bought a case. $34 per bottle. Great! — 10 years ago

Trevor Maskell

9.1

2005. Still so young! What an amazing vintage this is. So fragrant, underlying spicy oak. Great structure. Village Chambolle at its best. — 6 years ago

Boxer Briefs

10

A lot of oak, fruit tannin, flowers, RIPE fruit. It has A LOT of everything. It works. This wine is really good, going to age for a REALLY long time. — 6 years ago

Nate Lane

9.0

Clean and fresh. I like it. Dangerous, though, because it’s so easy to lose track of your sips. — 6 years ago

with Karalyn

Nick Farrell

9.4

Drinking very well. Delicious fruit, acid. Smooth. — 8 years ago

Ken Frank

9.0

2008 drinking very well today. Pretty fruit. — 9 years ago

Jessica Hurst

9.5

Bright nose, pleasing light fruity flavors. — 9 years ago

William Gordon

9.3

Refined and elegant. Lots of secondary flavors coming through in the best way. — 10 years ago

Shuji Yanada

9.3

2005
ベリーと土の混ざったような香り
しっかりした果実味に酸味とほんのり甘く多少の渋み。
時間とともにまろやかに、香り増した。
メダイのポアレ、アンガス牛のポアレともにマッチ(^^) — 11 years ago