Mom likes. Dad 8.5. Let it warm up a bit. — 6 years ago
Great acidity to balance the sweetness. Perfect after dinner wine with desert. — 7 years ago
Декантировать однако долго... — 8 years ago
Remarkable rust color but not due to a mistake or accident. Baked bread with a smooth light red raspberry and plum combo. — 8 years ago
Rich and viscous. Chocolate and cigar box aromas. Defining baby amarone via texture and flavor. — 9 years ago
the leather and Earth notes and leaves that you expect from cannonau however it also has this undertone of dried fig that is amazing — 5 years ago
Excellent! Complex flavors with sunny profile. Patrimony white - 100% Vermentino. — 6 years ago
Needs decanting but after a while it opens up — 6 years ago
CC Gran Selezione. Needs a full day’s aeration to move from high-toned to full-on freight train of raspberry, sage, summer savory and saddle shop. Tremendous grip and length; superfine tannins. Superior. #poggioalsole #casasilia #chianticlassico #granselezione — 7 years ago
Moores. 2016. $18. Very good year after year. — 8 years ago
Woody oaky aroma. Pear apple. Clings. — 8 years ago
Great tasting smooth white Sam and I both enjoy — 9 years ago
Sweet and delicious — 6 years ago
Smells like leather and tannin. Dry red wine with a berry finish — 6 years ago
Great value — 8 years ago
Fun, young, &!fizzy! Light-bodied. Cherries! Reminds me of Lambrusco. Pleasantly surprised, really enjoyed it! — 9 years ago
Had this with a complicated sandwich of legume patty, pickled beets, dill, and seed bread and pierogies topped with onions, pickled veg, and mustardy sauce from the wonderful Apteka in Pittsburgh. This wine complemented the meal perfectly. — 9 years ago
Sipping Fine Wine
Hope family began their planting’s in 1978 & sold wine under the Hope Family label directly from winery's tasting room. In 1990 the Hope ranches became the sole source of fruit for Liberty School Cabernet Sauvignon. In 1996, they founded Treana Winery. Blend of 75% Cab Sauv & 25% Syrah. Deep Ruby with aromas of sweet berry & spice notes. On the palate flavors of currants and ripe berry with cacao, pepper and vanilla spice. Full body, rich tannins, good balance ending on the spicy side, better after decant. — 5 years ago