Calvin Bocanegra

9.8

A mild sauv blanc with a delightful flavour. Less acid than Kim or other SB from the region, but this is likely my new favourite Sauv. — 9 years ago

Shane Grove

8.9

Perfect with carnitas tacos! Love this wine. — 10 years ago

Maggie Harrison

9.5

gorgeous. has developed some richness, smoky notes, favors elusive- oaky but balanced with roasted fruit, mineral hints. intriguing. delicious. wish there was more. think I have one bottle left. Hoping/waiting for Greg Brewer new project... — 10 years ago

L D K

9.3

Delicious and clean - never pretentious — 10 years ago

with Margaux

Eric Grasser

9.5

So sad to see Greg end his label because his wines are the real deal, authentic California with incredible balance and sensitivity. Will miss these wines. My final 2007 bottle. — 10 years ago

Eric Johnson

9.2

Wow. That's all I can say. Greg murdering it. — 11 years ago

Lois Britton

9.5

From Bill and Greg — 11 years ago

Raul Puga

10

Bravo Greg!! 97 pts a stunning 2011 Pinot Noir — 11 years ago

Helen Keplinger

Owner/Winemaker Keplinger Wines

8.9

Great freshness and purity. Ouster shell salinity, almond sweetness, pear blossom, citrus zest. Light clean palate. — 12 years ago

Jack Gyben

9.8

Wow, what a wonderful surprise. Rich, gorgeous Pinot from an extraordinary vineyard. I believe made by Greg La Follette, which explains a lot! — 12 years ago

Alvaro Bustillos

9.3

Greg kasanoff 9/7/16 — 9 years ago

Mirna Mohanraj

9.5

Greg Linn! Third Pinot with Meera and Mythri — 10 years ago

Damon Slachter

9.0

@Greg Wirth leather, frogs toenail, oak, mossy oak — 10 years ago

with Juliana

Jim McCusker

9.3

Another outstanding effort from Greg Brewer at Melville. The indigene series of their Small Lot collection is almost always my favorite. Brilliant strawberry on the nose coming from clone 115, but the use of indigeneous yeast (as opposed to innoculation) always seems to impart a subtle complexity to this wine despite being a single clonal bottling. Terrific spice on the nose and palate that I always associate with Melville (but far more subtle and integrated that what one finds in the Verna's, for example), this is what Santa Rita Hills pinot is all about. This is not my favorite incarnation of the 115 Indigene - that was the 2006 - but this is still a terrific wine. Across the board, for my money Melville is the best quality/price ratio for pinot you're going to find anywhere in the Central Coast. — 10 years ago

with Vanessa

Ryan Scott

9.1

I got plum, blackberry, leather and cinnamon right off. This also had an excellent finish, very non-tannic and smooth. I will definitely get more of this. Everyone dug it! — 10 years ago

Julia Indik

9.3

Nice complexity and fruit that is somewhat more acidic than expected for a Shiraz but works really well and with a smooth finish — 11 years ago

Bill Bender

9.3

Cortaccio from Greg. Showing really well again. — 11 years ago

Courtney Humiston

Sommelier Charlie Palmer's Dry Creek Kitchen, Freelance Wine Writer

9.1

Greg calls this wine "sex in a bottle" because of its musky character he attributes to the vineyard. Balance of funk and freshness and love the texture. — 11 years ago

Chris Wangsness

9.3

Had with bone in ribeye, buttermilk Mac and cheese, and salad with blue cheese after decorating the Christmas tree. Acidy at first but opens nicely! — 12 years ago

Martin Sahlberg

9.5

Heavenly Chardonnay by Greg Brewer. Love this! So clean pure. — 10 years ago

Ryan Jones

9.2

Group project in statler — 10 years ago

Marissa Payne

9.3

Still in its infancy. Intense acidity, soft undertone of oak, structured and layered with minerality. 2010 — 10 years ago

John Zuzek

9.5

Kudos to Greg Harrington! Wow! So 2011 was a "difficult" vintage. This wine is spectacular. Red raspberry compote with gooseberries and some other red fruits. Deep and dark with some incense and pepper. Did I say "Wow!"? Yes! — 10 years ago

Laura Burns

10

My favorite for sure! — 10 years ago

Chris Silveri

9.2

2011 Cabernet Franc Two Blondes Vineyard

Another excellent wine from Greg Harrington. — 11 years ago

Valerie Reid

10

Easter 2015
Leg of lamb -- Italian Springtime Lamb / Giada — 11 years ago

Leigh Noir

9.1

Dark fruit, chocolate, mocha, & dirt. Pleasing/balanced tannins make this finish very smooth and pretty light. — 11 years ago

Suzanne St-Louis

9.4

Surprised this one is not that well rated...
I think its Beautiful for cocktail hour! Very much Enjoying it ! — 11 years ago

Alicia Wicks

9.2

A nice blend. — 12 years ago

Gregory Fulchiero

9.5

Mango and grapefruit coming thru on the nose - little oak - excellent wine ! — 13 years ago