Planet Grape Wine Review 93 points for this iconic New Zealand wine. — 9 years ago
Wow. Smokey flinty stunner. My Gawd is there a better value on the planet other than masturbation? — 9 years ago
Spiced fruit. Good thanksgiving wine — 10 years ago
Best IPA on the planet. — 10 years ago
One of the best non-Burg Chardonnays anywhere on the planet. Maybe the best — 11 years ago
Home sweet home. A little nuttiness, lighter than a bourbon due to the charcoal filtration. Greener than most whiskeys for those who have a sweet tooth. — 12 years ago
Consistently one the finest, purest, finessed Pinot Noirs on the planet. Simply extraordinary. If Burgundy was still making wine like this at this price we'd be a much happier world. — 13 years ago
This is the most delicious ,tasty Rosé Champagne on this planet. Made by Selosse only 6000 bottles, made with 2 vintages. Chardonnay from Avize and Pinot Noir from Ambonnay. Nose is overwhelming and taste complex , this wine was disgorged 2 years ago and ready to sip. — 9 years ago
Planet Grape Wine Review likes this — 9 years ago
Best $11 wine on the planet — 10 years ago
No better rose on the planet imo. Strawberry, orange peel, citrus blend in the nose. A small hint of secondary age in the nose. Will easily go another 10-15. — 10 years ago
Always love this wine. Probably one of the most underrated whites on the planet. — 10 years ago
Most bad ass Kosher wine on the planet. — 11 years ago
Wow. I couldn't put this glass down. This wine is from another planet. Unbelievable — 11 years ago

Really tasty savignon blanc — 13 years ago
Just about our most favorite wine on the planet. Needs a healthy decant to show everything she’s got. After 4 hours the complexity and integration hits its stride. Tropical fruit (mostly pineapple) with zero tartness. 60 second finish. Much better balance than the 2012 regular Kongsgaard which is still too tight. — 8 years ago

One of my favorite Pinots on the planet. I only wish I could find this somewhere in Washington!
— 10 years ago
Waaaaay more than expected. This is cool! Briary fruit, nice acid and tannin. Funk, Brett. Yum. Planet Wine — 10 years ago
"I had a talented wine
that land o' classical gas
and on the planet of glass
they sent me skipping through time"
— 10 years ago
Lovely fruit great complexity a bit of burnt nose good acidity best Swiss on the planet — 11 years ago
Apparently, in Croatia, they refer to white wine and black wine. They should see this Dolcetto! The Pecchenino brothers are among my favorite wine makers on the planet. The 2010 sirì d'Jermu is still so youthful it just brings a smile on your face with every sip. — 11 years ago
Still my favorite Viognier on the planet and definitely my benchmark white that I measure all others against. I love the PCV Viognier. I still have a complete vertical of every year Alex has made this. Someday! — 12 years ago
Michael Meyer
Cocktail night. Finishing off with the best rye on the planet. — 8 years ago