David Wong

9.1

Worth waiting for three hours — 5 years ago

Wayne Bull

9.3

Very smooth, would definitely buy again. — 6 years ago

Steven Wilson

8.9

Very good solid Shiraz. — 6 years ago

Isaac Pirolo

9.4

With friends in town during Thanksgiving, I hit up some wineries that I’ve been curious about. Super cool experience at Aonair. Grant Long, Jr has created something special there, and with David Yorgensen at the helm with the wines, it feels all dialed in. Their Grenache was a surprise to me. From El Dorado and there’s some initial funk, but it blows off and what’s left is a balanced, mineral driven, but kirsch laden, and yet still, a bright style wine that’s quite reminiscent of something from Chateauneuf du Pape. — 7 years ago

Dave Genevro

9.0

Burnt orange peels, pecans, level acidity, some almond at the finish. Decent length. 18% ABV. — 8 years ago

Julianne Akins

9.7

Was a gift from twisted when I moved to Richmond, priced $41.99. Opened in 2016 and was so so good. — 9 years ago

Kyle Fortman

9.1

Great blended malt scotch. Slightly sweet. — 5 years ago

Michael Seely

9.1

Like minds this evening. Great Pinot made by a great winemaker, Grant Coulter — 6 years ago

with Jeff and Joe

Juuso Virtanen

9.2

Todella rikas maku. Suosittelen erittäin paljon. Itsenäisyyspäivä 2018 med Chef Lina, Markku, Pikkunen. — 7 years ago

Brendan Baker

9.1

Red-fruited, light, carbonic, fresh — 8 years ago

Chris Maddox

9.5

2003 compliments of Jeff Wong in Manly Beach!!! — 8 years ago

Erica Ghotra

10

Amazing. Smooth. Dry. Great dor hot weather — 8 years ago

Ian R

9.0

Easy to drink — 9 years ago

Richie Mello

8.9

This was pretty kick butt. It definitely could use a bit more age to fully round out. — 5 years ago

Deb Dellaposta

9.1

Never thought I would like a fino sherry but this has nice nutty flavor with enough acid to help cleanse the pallet. Perfect aperitivo. — 6 years ago

Saman Hosseini

Writer Maison Abattoir

8.9

Vibrant fruit, blanched almonds, not so flor dominant. Develops interest on the finish.
Bottled 05/2018 — 6 years ago

Ali Jafari

9.4

Robotics celebration dinner at Eddie Merlot's in Louisville. — 8 years ago

Andrew Kirwan

9.0

Great value for money, a Barossa take on a Cab Sav. Fully bodied with a long finish. — 8 years ago

Jean Pierre Faou

9.7

Had with Mary and Dina at Bar Bégonia.very pleasant and well balanced — 8 years ago

Rich Maus

9.1

As Grant says these are ready to drink now. Very smooth for such a young cab. — 9 years ago