Lewis Chester

9.3

2013 vintage. In the cellars in Meursault with Bertrand Boisset. Difficult to tell the colour in the cellar light. Great, refined nose - oak is evident but not overwhelming, nutty and citrus fruits. Tight and too young to drink right now. Fabulous tension and high acidity, medium light body, medium alcohol and medium plus concentration and length. Mineral notes on the mid palate. Complex and intellectual. Drink 2020-2036+ — 9 years ago

Patrick Fitzsimmons

9.7

2012, incredible oaked Chenin Blanc, creamy. — 11 years ago

Rory Pugh

9.3

Outstanding and pure. — 11 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Tasty on Halloween with fondue. — 10 years ago

with William and Debora

Mikey T

9.0

$179 @ A'Telier Joel Robuchon, Saint Germain
Dry bitter terroir. Sharp acidic kick. Salted butter, melon & stone fruit, herb de Provence Excellent pair with the tasting menu — 10 years ago

Philippe Dauguet

9.2

Très beau saint Joseph bien typé et encore jeune ! — 11 years ago

Morgan Maki

8.9

Dried herbs and cranberry, gamey lamb wine. — 12 years ago

Ted

9.8

Terra cotta orange/red in color. Cedar and tart cherry. So much sediment but worth the effort in decanting. — 10 years ago

Cindy Cammack

9.9

Fabulous Chardonnay. Lots of elements. Starts out with a lemon top notes and becomes more complex. Hint of berries with a wonderful mouth feel. Oak lends to a great finish.

— 11 years ago

Nick Meti

9.1

Clean, dry, simple. — 11 years ago

with Sarah