Wagyu Shin — 5 months ago
Tasted at Total Wine & bought a bottle. A little fruity. Not too bold. Good with steak. — 6 months ago
Stephens day tipple... Beautiful — 5 years ago
Light and flavorful — 7 years ago
#ilgrigio #granselezione #chianticlassico #tuscany #italianwineprofessional — 11 years ago
Nice spice and red fruits on the palate. Hints of wet road tar and smoke. Not a strong finish but nice — 12 years ago
Splash decanted directly before service; enjoyed over the course of a few hours out of red Solo cups. The 1981 Gran Reserva Blanco pours, a golden color with medium viscosity. On the nose, the wine is vinous with notes of Khalas dates, dried apricot, black lemon, almonds, toasted coconut and marshmallow. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long and the texture is waxy. A cerebral wine and just lovely stuff. Well stored bottles have a long life yet left ahead. Drink now with patience and plenty of air and through 2051. — 7 months ago
Blend of mostly Tempranillo with about equal amounts of Garnacho, Graciano and Manzuelo, deep Ruby with a graceful bouquet of berry fruits, cigar box spice with fresh earthy tones, a traditional Rioja, still reticent. On the silky smooth palate, elegant with layers of flavors of ripe blackberry and cherry, tobacco, smoky cedar, dark fruit, vanilla spice, very well balanced with fine soft tannins and a clean structure ending with a nice long chalky earthy character. Delicious! — 9 months ago
Oily, cherry, herby. Beautifull!!!! — 7 years ago
Very smooth with mineral notes & melon — 8 years ago
Delicate with great pepper notes — 10 years ago
Nose: fig and Asphalt and earth
Taste: candid walnut up front? plum and berry, very fruit forward in the middle. Finishes spicy! Love the prickling sensation as the berry fades.
this is the 2013 not 2011 (photo incorrect) — 11 years ago
Nice but not spectacular. Loads of vanilla and little tannin. — 12 years ago

Cedar, fruit in the background, coconut?. Mature and delicious — 6 months ago
Delicious. Notes of tobacco, raspberry, plum, cocoa, dessert, and tar on the nose. Medium-plus bodied with a palate to match. Subtle tannins balance a rich, fruit-forward palate. Tons of red and purple fruit. Deep, dark Pinot Noir that’s still light enough to sip or pair with food. — 6 months ago
Clear, medium ruby in color; on the nose, it's clean with pronounced primary and secondary aromas of cherries, hibiscus, and charred oak; on the palate, it's dry with medium acidity, medium tannins, high (but well integrated) alcohol, medium body, and pronounced primary flavors of stewed strawberries, black plums, and camphor with a long finish. This wine is balanced and complex. Overall, I rate this wine as very good. Nellie likes it, too. — 7 months ago
Jason brought for boys golf week. Spainish. 10 yr great. — 7 years ago
Mums! Druvigt, äpple, friskt. Lite ananas kanske. Lite dammigt och trevligt i flabben. — 8 years ago
Solid. Smooth. Right level of boldness — 11 years ago
Reasonably priced in Pennsylvania. Good drinkable wine if you like fuller bodied reds. Will be getting a couple more bottles. — 11 years ago
$22 in Calgary — 13 years ago
Ryan Colthorp
Improved with age. Dark fruits. Leathery. Dry. Tobacco. — 6 months ago