Nice balanced smokey flavor!! Native to Malta with deep rich full bodied flavor..went amazingly well with smoke eggplant, fennel cardamom and dried ginger zinged pumpkin chunks and lightly seared bassa (white buttery fish native to Malta) in browned butter sesame crust atop blanched spinach with lemon salt.. — 11 years ago
maltese wine — 12 years ago
Indulged with Michael Vasia Manolis & Carmen while working in Malta — 11 years ago
Excellent! Worth the packing effort from Malta in 2008! — 11 years ago
Pjazza Regina — 12 years ago
maltese wine — 12 years ago
Maltese wine D.O.K Superior- hand picked grapes! — 11 years ago
Umbrian Pre phylloxera vines from the Knights of Malta — 12 years ago
Paul Kaan
Winemaker/Blogger FilthyGoodVino.com
Moving onto Winter beers! Doppio Malto! — 11 years ago