Mark Rosse

9.3

Golden with good mousse. Brioche, mushrooms and great presence. — 9 years ago

Patrick Blondin Sommelier

8.9

Sans grande surprise mais tout de même satisfaisant! Non-boisé, d'une certaine richesse et en prime de la fraîcheur. Orange, citron vert, floral... — 9 years ago

Katherine Harris

9.2

Hit the spot after a long day — 10 years ago

with Chris

Mitchell Mulder

10

One of the all time best IPA's made in the world, Nelson Hops, perfect balance of hops and malt, Outstanding — 10 years ago

Sallie Mae

9.6

Full bodied Pinot Noir from Silver a Eagle Vineyard in Russian River — 11 years ago

Samuel James

9.5

Cherry, raspberry, tobacco, cedar, leather, light vibrant mouthfeel, smooth and long finish. Amazing 2009 was a great for the valley. — 11 years ago

Barry Jahansetan

9.6

Outstanding Pino! — 12 years ago

Marissa A. Ross

Wine Editor, Bon Appétit

9.1

Wax on with zesty lime and green apples, and wax off with a long bitter honeysuckle finish. Pairs well with nutty tomme cheeses, but does well on its own as a Sunday afternoon snack. — 9 years ago

Matthew Long

9.4

Deep golden colour, caramelised pear fruit and layers of oak aromas. Palate soft, buttery and rich, with surprisingly fresh acidity. Oxidative wood ageing for four years makes a wine that speaks more of oak than fruit - one for fans of Sherry/Whiskey like me! Paired well with umami-rich dish of teriyaki beef and aubergine . — 9 years ago

Eric Egan

9.3

CFE '93 from Magnum is a huge wine. Lovely varnished birch-wood yellow with good bite in the legs; decanted 20 minutes before serving to allow the initial paraffin-like fumes to dissipate - revealing golden apple compote with hints of dandelion, Chinese gooseberries, and a touch of rained-on granite. Acidity tailing off a bit but still bringing it all together nicely. — 10 years ago

Kelly Robb

9.0

Birthday memories. Delicious Cab/Petit Verdot blend. Now we just need the food to arrive :) — 10 years ago

with Erin

Ryan Johnson

10

Great time @kokkari — 10 years ago

with Eric

Rebecca Moore

9.8

An ideal growing season paired beautifully with our minimalist winemaking style to produce this Pinot. Rich hues of blueberry draw the eye, while lush dark stone fruits coat the palate. Velvety finish leaves you wanting more! — 11 years ago

Mike Campbell

9.0

Definitely one of my favourites. Too bad we can't get more of their wines in the East. — 9 years ago

Sarah O'Kelley

9.5

❤️❤️❤️peach & golden apple, almond extract, ginger, hay & rocks! — 9 years ago

Michael Perry

9.6

Bottled 8/1/2006. First year... And still alive. So amazing. — 9 years ago

Julie

8.9

This syrah is very smooth with a wonderful spicy finish. — 10 years ago

Mack RLee

10

Had the 2009 in 2013. Favourite wine I've had. Holding a bottle since then as well! — 10 years ago

Rebecca Loewy

9.9

Friends bring friends Russian River brewing company back in their suitcase.

— 11 years ago

Samuel James

9.5

Great nose of apple, apricot, creamy, mouth, light crisp, well balanced acidity. — 11 years ago