Halina Yarr Alexejun

9.0

Lovely, medium bodied wine. — 8 years ago

Bennett Davis

10

Didn’t want to finish it but all great,fantastic wine must end.... — 8 years ago

with Renee

Matt Waring

9.2

Wonderful acidity, well balanced fruit, a firm finish. This is top shelf Barbera and a real delight. Bravo. — 9 years ago

with Christine

John T

9.2

Fantastic! — 10 years ago

Jimmy Hayes

Estate Director Mayacamas Vineyard

9.5

Savory, pungent, explosive aromas. Mushrooms cooking down in red wine. Umami. More umami. So good. Maybe not aging for much longer, so go get it. At its best in the glass, it had moments of brilliant lusciousness. Happy to have experienced it. — 11 years ago

Nathan Timm

9.3

Goes great with another Italian delicacy - digiornos pizza. — 11 years ago

with Jessica, Kim and 1 other

Chris Baggetta

Sommelier/Wine Director Quince Restaurant

9.6

I am convinced Quintarelli was a God. All of his wines are heavenly. — 13 years ago

Ming L

9.0

Expressive nose of sweet and sour cherries, blue berries, incense, and dried flower. Round and bright palate with medium to high acidity and soft bittersweet tannins. From a tiny 2/3 of a hectare family holding of the Santo Stefano di Perno vineyard, aged for 18 months in used Slovakia oak barrel, this Barbera shows exceptional freshness and purity of the fruits at this young age, but also has depth and structure to age further. — 8 years ago

Ned Gray Creed

9.5

It's a 9.5 kind of night. Oh my Dorthy, how I wish we were eating pizza with this. The pasta with fava beans, mushrooms, and prosciutto did us well though. Have to get another bottle of this for future use. — 9 years ago

Craig Brown

9.5

Awesome if you can find it. — 10 years ago

Mike Holzer

9.9

One of last bottles I bought in 2004 in Italy at winery. Absolutely gorgeous nose. Cherry, floral, Coca Cola. Still has lots of fruit smooth tannins and great length. Drinking window by professional stated through 2015. Has at least 5 years in my mind. — 11 years ago

with Sean-Patrick

Karen Wetzel

9.0

Really enjoy this wine, it went great with the meatballs with pasta fresco as well as the chicken marsala — 11 years ago

Dirk Pitt.

9.1

A great little Rosso. One oft favorite producers. — 12 years ago

with Winehouse

Michelle Wong

9.7

Very unusual. Fruit forward. Medium body. Very surprising. — 13 years ago

Josh Magness

9.5

Took a while for this wine to open up after decanting. Once it did, chocolate flavors, muted cherry, with slight taste of baking spices. The Acidity helps smooth the hefty 16.5% alcohol content, but this is still a powerful wine. Burnt red color along the rim faded into deep crimson towards the middle of the glass. — 8 years ago

Patricia Schnitzer

9.2

March 4, 2017. Dinner w/ Doc Jim. Wonderful, deep, rich, Amarone. — 8 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Surprisingly resolved. Warm and fuzzy. — 9 years ago

with William

Nick Fingleton

9.7

Made me think of the baron and baroness and wishing them a happy Christmas and a great 2016! @David Monaghan @Baroness Catherine Monaghan — 10 years ago

with Baroness and David

Emiliano Mei

9.2

Excellent version of #freisa #wine from #langhe #fruity and fleshy. Perfect companion with #cheese and #salami — 11 years ago

George Tita

10

A delectable bottle of '64 opened by my friends for me at Barolo Nights in La Morra! — 12 years ago