Pierre-Alain Chenour

9.0

Very interesting blend, easy to sip, best little chilled — a month ago

JKT

9.1

At Mark Paul NYD Party old Cab series. Continuing with old Cab series. Equally surprising as the McDowell but a totally different profile, with more oxidative notes as expected for such an age and with rounder texture and shorter finish — 8 months ago

Brandon Boesch

9.1

Tasting older. Lots of earl grey tea, dried cherry, potpourri, some cedar, plums. — 9 months ago

Marina Irgon

9.4

Lip smacking, refreshing, light funk — 5 years ago

Elizabeth Spletzer

9.2

Maybe the pettiest white wine in the glass I've seen, hauntingly pale. It's got great acid, lots of tart peach, beautiful texture -- feels like it keeps changing long after a sip. I'd lodge where this Naomi lodges, if you catch my drift. #oldtestamentjoke — 6 years ago

Kristen Pfeifer

10

Delicious. And fresh — 7 years ago

with Stephan

John Miller

9.2

Excellent. Light and full bodied at the same time — 8 years ago

Chris MacLean

9.0

Oak still not integrated. Good grapes though. — 3 months ago

with Sarah

Debra Copeland, WSET3, SWS, CSWS

9.0

Colour is very pale with just the lightest hint of coral pink. It’s off-dry with lots of ripe tropical fruits on the noise and palate - cantaloupe, peach, and a hint of floral. It’s a very interesting blend of grapes. — 7 months ago

Paul J

9.2

Very nice. Great depth and a touch of spice. Medium plus finish. Dark fruit throughout. — 5 years ago

with Brooke

Andrea Wilson @farmforthesoul

9.1

So delicious! High end but it was on sale so I tried it and then snagged a few more! If you haven’t tried out of Sonoma County, you really should. It surprised me! — 6 years ago

with Jeremy

Daryl McLean

9.0

The BEST value in NY Rose on the market. Delicious and super affordable. Bright, light, and refreshing. — 7 years ago

Chris Urra

9.0

Coconut water! Cortese, not grenache gris! — 8 years ago

Behrang Assemi

9.2

Very smooth — 4 months ago

Jon Haupt

9.0

Probably about at the end of this 2009 unless you super carefully store it. But it's very interesting, Dark toffee, caramel, kind of Madeira type notes. — 5 months ago

with Jason

Angela Sanks

10

Buttery and delicious! Baked apple spices. — 10 months ago

Sarah Milsow-Guenther

9.4

This vintage just keeps getting better and better. Spice and vanilla notes. Drinking with some spicier food. Pairs nicely with it. — 6 years ago

Amy Peters

9.2

Smooth, full bodied, delicious — 6 years ago

with FABIAN

Ravi Subramanian

9.2

Light, Savory, low tanins, medium acidity — 8 years ago

Anthony Correro

8.9

Sweet, juicy, very nice red fruits. — 8 years ago