Paul Weil

9.0

An always impressive effort, this Bordeaux style blend never disappoints. This vintage is par for the course- a big wine, with thick chewy tannins and rich mocha cherry flavors. The lingering finish is lice aniseed pop rocks on the tongue. — 8 years ago

Rafael Landestoy

9.1

I really enjoyed this especially for the price. — 9 years ago

with Ilida

Matt Sterr

9.1

Chardonnay. Well done. — 10 years ago

Rich Craig

9.0

Very nice everyday wine for white wine and/or Chardonnay drinkers. Worth a try to see how your tastebuds react. — 10 years ago

Joel Parker

8.9

A very cheap good summer wine for hot afternoons. — 11 years ago

Edward Rooney

9.5

Chocolate flavor. Very smooth. No tannins. — 11 years ago

Kathryn Maxson

9.6

Spicy and bold! Slightly sweet. — 12 years ago

Matt Berkovitch

Sommelier Babbo

9.3

Savory, meaty, earthy, caramelized, charred soy. Nose like a bowl of bomb ramen So good. — 8 years ago

Rose’s Cafe

9.3

Red berry with lots of tannin. This inexpensive label produces dependably good quality wine. — 8 years ago

Miles Perry

9.0

A smooth, fruity Cabernet with a hint of mocha on the finish. — 10 years ago

Gagan Singh

9.6

Was looking for a drink at the end of a long week. Once I took the first sip I remembered....I was saving this for a special occasion!! Regardless very heavy tannins. Great finish now and will only get better. — 10 years ago

Mindy Gimarelli

9.6

Olympic Provisions — 11 years ago

Justin Fraser

9.6

Semi sweet. Smooth and buttery. — 11 years ago

Peter Marks

Master of Wine, Educator Constellation Brands

9.0

Chardonnay, Russian River Valley. Unctuous, sleek and full bodied all at the same time. Gotta love the deft acidity, fresh fruit and rich toasty oak. — 8 years ago

Mike Searby

9.0

Attractive strawberries and fresh. Good length. Wined up here. — 9 years ago

Paul S. Rosen, DMD, MS

9.0

Delicious with good full fruit and tannin balance. — 10 years ago

Dalen Bakstad

9.8

1st release from Gorman winery Sleeping Giant 2012 100% Syrah Boushay vineyard — 10 years ago

Jim Lindsay

9.0

Ribena, starburst fruit, vanilla oak. Drying tannins — 11 years ago

with Will

Carrie Reck

9.6

Matt likes, too — 11 years ago

Jesse Lopez

9.5

I've never had mead before, as I usually don't care for white wines unless I'm cooking with them. But I came across this gem, and I found myself unable to put it down. It provides an opulent honey flavor that isn't uncomfortably sweet. It accents most flavorful stir-fries, such as Chinese or Thai, and can even be enjoyed without being accompanied by any foods at all. I intend to have a case of this in stock at all times, and I recommend this to any red or white wine lover. — 11 years ago