Fenocchio's 2015 Barolo Cannubi is soft and inviting, with racy curves, expressive aromatics and fine balance. Sweet tobacco, licorice, dried herbs, cedar and sweet red cherry are some of the nuances that emerge. The radiance of the vintage is evident in the wine's ripe profile and slightly forward flavors. My preference would be to drink the 2015 sooner rather than later. The Cannubi is the wine in which the warmth of the summer is felt most. (Antonio Galloni, Vinous, November 2019) — 6 years ago
5 years this will sing. Slightly unfocused. — 7 years ago
Really liked this Valpolicella. Smooth ripe strawberry , cherry flavors with silky tannins. Wonderful, and $12.00 at Total wine! — 8 years ago
Very nice🍷👍 — 9 years ago
'07 vintage. Knockout aromatics. Chunky and chewy, bit of time in the decanter and the haunting perfume raises its beautiful head. Brilliant structure. Classically trained. — 10 years ago
High tannins and acidity. Earthy. Needed to be decanted hours before drinking. Lovely pairing with dark chocolate strawberries. — 10 years ago
Young and awesome — 11 years ago
Reddish in color with medium intensity.
Strong fruity nose and medium in body, with medium acidity.
Dry on the palate with cherries, currants, light wood, tobacco leaf, herbs, peppercorn, chocolates and earth.
Medium finish with grippy tannins and tangy cherries.
This is a very young Barolo from Piedmont. Elegant and powerful.
This Single Vineyard Nebbiolo is already drinking very nicely, and better with food.
A good quality wine that will continue to age nicely in the next 15 years.
100% Nebbiolo grapes were aged in large oak barrels for 32 months.
14.5% alcohol by volume.
91 points.
$80. — 10 months ago
Year 2017. Lovely fruity taste and beautiful bottle. Perfect gift to friends for Xmas. — 4 years ago
Fabulous 👌🏼👌🏼👌🏼 with shawarma — 5 years ago
Solid Freisa, classical yet approachable. A great #pinotlover replacement — 7 years ago
#lupa couldn't resist a second bottle of this one. Smooth easy to share with can lovers but not too big for me — 8 years ago
Great dry red with a homemade pizza — 10 years ago
重い味を想像させる香りの割に味はやや軽め。そこまで印象に残るのワインではないが飲みやすい。 — 10 years ago
Great entry level nebbiolo. One of the most transparent expressions for Langhe. — 10 years ago
One of the best values — 3 years ago
Very good. Smooth taste, no bitter aftertaste. — 4 years ago
Ally likes chocolate notes. Ate with Hugo’s steak and chocolate mousse cake — 5 years ago
タンニンは柔らかでネッビオーロらしい果実の甘みもふくよかなのにキレイ。
がっしりではなく、柔らかなバローロ。
素晴らしい。 — 7 years ago
Very light color almost like a rose. Spectacular aromas of blackberries, Kirsch, lemon zest. Tea leaves on the back palate. Very unique none of the leather one usually gets in Barolo's. — 9 years ago
Warm fruit on the nose that combines with a velvety palate of berries and licorice.. Elegant, flavorful and in a good place right now but will age.. — 10 years ago
Conrad Green

Dense and masculine. Broad white thick fruit. Nice rounded edges. Lacks a little of the complexity of the 67 and 64 but good solid fruit. — 8 months ago