Bassel Sommelier

9.2

Fabulous 👌🏼👌🏼👌🏼 with shawarma — 5 years ago

Paul Woolls

9.2

Strong showing. — 6 years ago

with George, Mike and 2 others

Scott Wren

9.8

No vintage date but this mag is likely from the 50s or 60s. One of the best dessert wines I’ve ever tasted. Sweet but not overpowering and with wonderful acidity so you just want to keep downing the glasses. — 6 years ago

Casey Dienel

9.6

Perfect with lasagne — 7 years ago

Peter Quinsey

9.4

Definitely superiore. Happy Father's Day. — 8 years ago

Peg Felippo

9.0

Nice wine for a warm patio dinner.drinking well. — 8 years ago

Michael Sørensen

8.9

Very nice🍷👍 — 9 years ago

Michael Eskridge

9.8

Smooth. Fruity. Light. Devine. New favorite wine. — 9 years ago

Elizabeth Kinney

9.1

High tannins and acidity. Earthy. Needed to be decanted hours before drinking. Lovely pairing with dark chocolate strawberries. — 10 years ago

Phil Stice

9.3

Good fruit last with the bruised apple. So much texture. — 11 years ago

Kapyrick Wine

9.0

Very good. Orange blossom and fusel oil nose. Pear, grapefruit and lime fruit. Crisp mineral finish. Good food wine or entertaining wine. — 6 years ago

Mercedes P

9.2

Great with some tasty pasta — 6 years ago

Lev Lavrichtchev

9.2

Dec 2023: singing after 2 hour decant, great balance, not many signs of aging, style resembles classic Barolo from neighbouring Cannubi, drink or hold — 6 years ago

Ryan Wofford

8.9

Solid Freisa, classical yet approachable. A great #pinotlover replacement — 7 years ago

boyd

9.0

This is a delicious nebbiolo rose. https://www.brezza.it/en/vini/langhe-doc-rosato/ — 7 years ago

Mark Royer

9.9

Elegant perfumed. Finish went on and on. — 8 years ago

Annie Blossom

9.3

So much yes!
celebrating 2 weeks until our wedding. — 9 years ago

with Terence

Robbie Ward

9.4

'07 vintage. Knockout aromatics. Chunky and chewy, bit of time in the decanter and the haunting perfume raises its beautiful head. Brilliant structure. Classically trained. — 10 years ago

Nathaniel Muñoz

8.9

Great entry level nebbiolo. One of the most transparent expressions for Langhe. — 10 years ago

Chris Baggetta

Sommelier/Wine Director Quince Restaurant

9.9

Barbera from Cannubi?! This has to be the one and only! — 12 years ago

Nicola Morvillo

9.6

On 17-8-19 — 6 years ago

Jakub Kalinowski

8.9

Quite fruity for a Barolo, with dark fruit dominant. Very nice structure with juicy, ripe tannins, nice balance, a sharp edge adds complexity. Already drinkable. — 6 years ago

Tooty Frooty

9.3

Hög budgetkvalitet på denna (109kr - man får MYCKET bang for the buck!). Len som barnrumpa, generös smak. Systemet — 6 years ago

Erin Cobb

9.6

Perfect rose. Still a bit meaty. — 6 years ago

Keith M

9.4

タンニンは柔らかでネッビオーロらしい果実の甘みもふくよかなのにキレイ。
がっしりではなく、柔らかなバローロ。
素晴らしい。 — 7 years ago

Kevin Fitzpatrick

9.2

Gorgeous wine no oak made from old vines. — 8 years ago

Luke Kenning

Sommelier/Wine Director Farallon Restaurant

9.2

For the age its a higher rating but for just judging it was still a beauty! — 8 years ago

Molly K

9.5

Beautiful color. Nice acid and full leather could probably hold another 5 years but with a little air it is beautiful! — 9 years ago

Mike Martin @TheWineShepherd

Wine Buyer Vintry Fine Wines

9.0

Warm fruit on the nose that combines with a velvety palate of berries and licorice.. Elegant, flavorful and in a good place right now but will age.. — 10 years ago

Nick Fortunato

10

Young and awesome — 11 years ago