Jakub Kalinowski

9.2

Fading black fruit with an amazing array of exotic spices. A Christmas tree of sorts. Juicy acidity and soft tannins. Drinking beautifully and lasting for long minutes. — 7 years ago

Andrew Lohse

9.0

Beautiful extraction. Jammy red fruit. Graphite, underbrush, savory notes. Medium+ body with a structure of medium acid. Tobacco and pepper. — 8 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

8.9

Second of the Sauvignon Blancs at Klein Constantia.

Light greenish yellow with floral, lemon grass and green notes on the nose. High acidity (7/10) with a medium body. Granny smith apples on the palate with some lemon zest. Medium plus finish with a slightly creamy mouthfeel. Drink till 2022.

Aged in stainless steel and on the lees for nine months. — 8 years ago

with Sean and India

Marek Svanda

8.9

Easy. Smells okay. But it's not. Smooth. Dark fruit — 9 years ago

Mike Rushing

8.9

Getting my bearings on Pinotage in ZA — 10 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.3

Deep garnet in color. Nose has started to wear off, very light charcoal and earthy tones. There are some undertones of black fruit. Starts off earthy and lots of dark fruits like plums on the palate. Additionally the palate was slightly toasty. Moderate tannins (5.5/10) and moderate body. Finish was long and lingered. Not surprised by the power of this wine even after 10 years and the dark fruits on the palate. A little disappointed by the nose but still a delicious wine. After tasting this we will be making a stop by Klein Constantia tomorrow! — 10 years ago

Tom Airaksinen

9.1

AvH. Mycket bra för att vara rosé. Drack parallellt med M de Minuty till shogayaki. Pittnauer mycket godare, mer ett riktigt vin. — 10 years ago

Annie Blossom

9.1

Special night at Terroir. Full bodied and delicious. Perfect on a cold night. — 11 years ago

with Terence

Marcus Jenal

8.9

Naked Wines — 11 years ago

Kevin Hindley

9.4

Surprisingly good Austrian Pinot. Recommended by my local offey. Felt very slightly Asti to drink, reminiscent of Barbera. — 12 years ago

Thys Uys

9.3

Pleasant and smooth with light red meat dishes Spicy food will spoil the flavours. Reminds me of fynbos early Karoo morning. Magic — 7 years ago

Matt Wright

9.0

#otheravenues — 8 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.1

Last of the Sauvignon Blancs at Klein Constantia.

Light greenish yellow. Very fresh on the nose with white floral notes, a little nutty, lovely white and stone fruits as well as some gooseberries. Heavy acidity (7.5/10) and medium plus bodied. Layered palate with citrus notes as well as some other lighter fruits and balanced throughout. Long finish. Drink till 2023.

Aged in neutral oak for 9 months. — 8 years ago

with Sean and India

Cameron Myhrvold

9.7

2013 Charles Smith Klein Vyd Bordeaux blend
This is crazy good. one of the most delicious young can based wines i have had from WA. lots of fruit and concentration with good complexity. i have a few more bottles that i can't wait to taste in 4-6 years. this has the stuffing to last 15 easy but it won't need anything like that to reach greatness. run don't walk to find some. — 9 years ago

Dave Patneaude

9.4

Really lively and lovely wine. Balanced, dense, fruit/oak. Vintage 2014. Paired great with lamb curry and bobotie — 10 years ago

Bill Ward

9.5

Rich and refined, persistent stone fruit. Yum — 10 years ago

Joe Hernandez

8.9

It's a little young still but is very soft and supple. It's luscious on the palate with a smooth finish. — 10 years ago

Jonty Van Id

9.4

round crisp fresh green crab apple — 11 years ago

with Yolandi

William Hughes

9.1

Needed time to open and became the surprise wine of the Austrian tasting. — 11 years ago

Tracy Hall

9.5

From steve and carole — 12 years ago

Emily Perisin

9.5

So smooth at La Colombe — 7 years ago

A Pappini

9.1

encore marqué par l’élevage — 7 years ago

James Knoblich

9.2

Substance, Vineyard Collection, Klein Vineyard, Bx Blend - 2014 — 8 years ago

Veronica Castro

9.0

Austrian Pinot Noir coming a long way. Lush red fruit supported by good acid. Plush, and you might not think it was Austrian if tasted blind. There is some oak there, needs time to open. — 8 years ago

Tom Kobylarz

9.6

Mia Klein knocked this out of the park!
#howellmountain fruit at its best, a superb expression of terroir in Napa which to me is usually oversold (and over-oaked). #miaklein #cimarossa #rivadiponente
Vivid red currants, cassis, a touch of mint and graphite, the palate is juicy, loaded with perfect balance, acidity and ripe, firm tannins that have started to mellow. This is from the western facing terraced slope of the property and was my favorite of the tasting way back in 2012. The cooler effect of a western exposure seems perfect in this vintage. — 10 years ago

Lyle Fass

Founder Fass Selections

9.2

Mosel style — 10 years ago

Julie Smith

9.0

Paired with grilled lamb and good friends. Fantastic. Everything Gerhard touches is outstanding. — 11 years ago

Christy Canterbury MW

Master of Wine

8.9

Light & lively. Mild tannins & thirst-quenching acidity. Berries & beets. — 11 years ago

Cameron Hall

9.0

Sometime we drink rosé with rosé. — 11 years ago

with Kristin

Salvador Serafi

9.5

Chocolate undertones. — 13 years ago