Max Perkins

VP Sales Tryon Distributing

8.9

21 years old and a bargain. No depth, but still alive and kickin'. Delicious! — 10 years ago

Ebbe Bonde Soerensen

9.0

Bruno Schueller from south of Colmar, makes naturally wines low in Sulphur if any, more complex and creamy plus acid finish — 10 years ago

Lewis Chester

9.2

Over lunch in Avize with Gerard. No complaints. Went very well with fish. — 11 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.7

A rare wine, a white Morey. Yum — 12 years ago

Justin Chearno

9.0

Dear god, I actually just had a Schuller wine that I really liked. Never thought that would happen. — 10 years ago

Linnéa Malgerud

9.0

Organic, apple and a funky smell. Like this a lot. — 10 years ago

Gilles de Chambure

Master Sommelier & Educator

9.0

Raphet cool old boy with son Gerard small production 1999 vintage structured Cuvee unique north berkeley purchased at bounty hunter — 11 years ago

Ben Walker / Caravin

9.0

Its the Riesling gang. Medicine cabinet. Still got the spritz. Much prefer Schueller's reds but his whites are always interesting. And fucking nice. — 10 years ago

Ben Walker / Caravin

9.0

More heavenly meat Pinot from the dirtiest cellar in the Alsace — 10 years ago

Christopher Veneman

8.9

Really nice for the price. Light with just a hint of cherry/oak — 11 years ago