Mike Obley

9.6

At it’s peak — 7 years ago

Amy Pelletier Beck

9.2

Another cranberry dream — 8 years ago

with Stephen, Jamie and 2 others

Margot Mazur

9.1

Super gold, residual gas, very honey, honeysuckle, white flowers. Peach, nectarine, apricot on the palate. Super fun and exciting wine. — 9 years ago

Michael Piaker

9.2

19 July 2017. The Four Horsemen, Brooklyn, NY. — 9 years ago

Michael Piaker

9.4

16 March 2017. The Four Horsemen, Brooklyn, NY. — 9 years ago

Kristine Salm

9.5

Slightly orange wine, really funky, good acid — 10 years ago

with Alex

Claudio Lillo

8.9

Went very well with oysters. Funky. — 11 years ago

Jeff Verellen

9.0

Clean and super crispy — 11 years ago

Lewis Chester

9.0

2011 vintage. Very enjoyable. — 11 years ago

Michael Mendes

8.9

Floral, white peach, just a hint of petrol. Clean and tangy. — 12 years ago

Alexander Vadas

9.4

Filigree, minerals and gorgeous nose. It’s delicacy and minerality were profound — 7 years ago

Eli Barton

9.3

This was a really nice Sancerre, fresh, crisp and well balanced. More please! — 8 years ago

with Jennifer

Margot Mazur

9.2

Golden wine, slight evidence of gas. Lees on the nose, pear, Asian pear, honey, citrus. On the palate, bruised apple, bitter melon, pear, orange peel, citrus fruit, very nice body. Acidity med +, alcohol is low. Juicy fun wine! Got my somm study cards in the background 😂 — 9 years ago

Doug Smith

10

Amazing Reisling. Need to order again — 9 years ago

with Lis

Richard Lewis

9.3

A little effervescent at first but blew off after an hour. Light, but yet meaty. — 9 years ago

Francesco Iacono

9.2

C'è tutto: naso con sambuco e frutto della passione, bocca con acidità. Può durare nel tempo e allora conservo qualche bottiglia 😝 — 10 years ago

Lucas Wittmann

9.1

All about the texture. — 10 years ago

Paul Cheyne

10

If anybody at delectable is listening...
I really enjoy storing photos of labels here and occasionally prefer to comment on a wine. I mean do I get saddle of dressage horse leather or new car smell? These things matter. What I deeply dislike about delectable is I have to score a wine to comment. Scores are occasionally useful but ultimately a limiting way to quantify taste. So many of us here are quick to add our scores. While at the same time deservedly hate on yelp and the inherent limitations of critic 100 point systems. Delectable help people like me. — 11 years ago

Billy Weiss

10

01 Boyer Mersault Narveaux — 12 years ago

Jeanluc Leger

9.8

Très tendu!!!! Magnifique . — 12 years ago

Joe Weinberger

9.2

Super tasty. Tart red fruits with good acidity and a slight funky edge. — 7 years ago

Michael Piaker

9.3

20 September 2018. Henry's Wine & Spirit, Brooklyn, NY. — 8 years ago

Doug Kahn

9.0

Fun and fresh. Very enjoyable — 8 years ago

Mike Evans

9.2

Just a little nuttiness with nice weight and stunning acidity, it is aging brilliantly and has years of time left. — 9 years ago

with Stan

Andrea Watt

9.3

Mineral, crisp, acidic, and more fruit undertones than expected. — 9 years ago

Matthew Beckman

9.1

Very strong showing from unknown producer. Developed well with some air. Mediun+ acid, citrus notes, good finish however not terribly complex. — 9 years ago

Chris Grimm

9.4

Peaches and cream. — 10 years ago

with Thomas

Antonio Gianola

9.1

Lemon curd and toasted hazelnut. Rich in a good way — 11 years ago

Roman Sosnovskiy

Brand Ambassador Bodegas Ramon Bilbao, Organizer "Wine Games" competition Moscow

8.9

В аромате очень интересный тон сладкого свежего фрукта типа абрикоса и легкая деликатная медовость, затем проступает зеленоватый оттенок. Во рту: хорошая минеральность, умеренная кислотность — 11 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

9.8

There's Sancerre then there is stuff like this. We import Vatan, so I can't say it's the best SB in the book, but it's certainly one of the best. Rare that I can drink SB. — 12 years ago